Hot German Potato Salad - cooking recipe

Ingredients

6 new potatoes
6 slices bacon and bacon drippings
1/2 c. onion, chopped
1/3 c. fresh red pepper, finely chopped
1/3 c. green pepper, chopped
1/4 c. celery, finely chopped
2 tsp. cornstarch
2 c. water
4 Tbsp. vinegar
2 Tbsp. sugar
1 tsp. salt
1/4 tsp. white pepper
1 Tbsp. parsley

Preparation

Boil potatoes.
Cool and cut into bite size pieces.
Fry bacon. Drain and crumble.