Brown ground beef and add taco seasoning and cook until done.Spread out remaining ingredients in serving dishes and then each person can assemble their own individual salads using the things they li ...
For Dressing: prepare the day before. Mix all and microwave 30 seconds to melt sugar. Stir well, cover and refrigerate 24 hours. Stir occasionally.Melt butter on stove in a frying pan. Slowly brown ...
Simmer the first 4 ingredients, uncovered, in a medium sauce pot for 20 minutes.Remove from heat and puree with an immersion blender until the chicken and peas are smooth enough for baby to eat. I l ...
Rinse and drain the crab.In a small bowl, beat egg with sherry.Melt butter in a medium saucepan. Stir in flour, shallot, paprika and salt.Cook, stirring constantly, 1 minute. Slowly whisk in cream a ...
In a serving bowl, combine the apples, celery and cranberries.In a small bowl, combine mayo, sugar and lemon juice; mix well.Pour over apple/cranberry mixture; toss well to combine. ...
Heat crushed pineapple and jello until dissolved.Refrigerate until cooled.Add buttermilk, cool whip and nuts.Refrigerate until set. ...
Top and tail the carrots, scrub or scrape off the skin as required.Place whole carrots in a saucepan; cover with water, bring to the boil and cook for about 20 minutes until soft; leave them in thei ...
Clean broccoli and cut into bite-size pieces.Place broccoli in large bowl along with chopped ham, cheese and onion.In small bowl, mix together Miracle Whip, lemon juice and pepper.Add to broccoli mi ...
For the dressing:Put all ingredients into a small bowl and whisk to dissolve the sugar. Set aside.For the salad:Put all of the prepared vegetables, herbs and shredded chicken in a large bowl and tos ...
Drain artichokes hearts, reserving marinade. Cut artichokes into quarters. Mix reserved marinade with mayonnaise and lemon pepper. Combine pasta, artichokes, tomatoes, onions, olives and prosciutto ...