Mix all ingredients together in bowl by hand.Bake in 9 x 13-inch pan at 400\u00b0 for 30 minutes.Cool and cut into squares. ...
Pour water over oats and cool 20 minutes.Cream butter and sugars; add eggs, one at a time and beat well.Then add oatmeal mixture.Blend in sifted dry ingredients and vanilla.If desired, blend in 1 cu ...
Mix all ingredients together. Beat egg whites separately to soft peak and fold into mixture. ...
Cook first 4 ingredients until thick and add half to the following egg yolk mixture.Cook egg yolks 3 minutes, then add butter and lemon juice.Use baked crust and top with egg whites to which sugar h ...
Cook raisins in water until the water is gone.Then add applesauce, eggs, oil, sweetener and vanilla.Mix well and blend in dry ingredients.Bake at 350\u00b0 for 25 to 30 minutes in a greased 9 x 12-i ...
Mix powdered sugar, margarine, vanilla, almond extract and egg.Stir in remaining ingredients.Cover and refrigerate at least 3 hours. Cut into shapes and place on cookie sheet. Bake until edges are b ...
Cream shortening and sugars.Add eggs and beat until fluffy. Sift flour, baking powder, soda and salt.Stir dry ingredients into creamed mixture.Then add oats, nuts, raisins and vanilla. Mix well. ...
Mix all ingredients and pour into unbaked pie shell.Bakeat 350\u00b0 for 1 hour or until mixture is set and golden brown. ...
Mix lard, sugar and eggs; beat well.Add syrup.Sift together dry ingredients.Add dry mixture to lard, sugar and egg mixture.Add also milk to dry mixture.Bake at 350\u00b0 for 30 to 40 minutes or unti ...
Beat well.Pour into unbaked pie shells.Bake at 375\u00b0 for 1 hour.Makes 2 pies. ...