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Dietetic Banana Nugget Cookies

Sift together dry ingredients with the exception of oats.Add remaining ingredients and mix well.Drop mixture in small balls on ungreased cookie sheet.Bake in 350\u00b0 oven for about 12 minutes.Doug ...

Cheese Pizza Puffs

Lightly coat a cookie sheet with Pam spray; set aside. Separate dough into 10 pieces.Make an indentation in center of each with your thumb.Lightly sprinkle each indentation with oregano and garlic p ...

Bakeless Cookies

Mix sugar, cocoa, milk and oleo in saucepan.Heat and boil hard for one minute, then remove.Add peanut butter, oats and vanilla; mix well.Drop by teaspoon on wax paper.Makes 4 dozen. ...

Blueberry Crunch

Butter a 9 x 13-inch pan.Spread ingredients in layers: pineapple, blueberries, half of the sugar, to be sprinkled over the berries, dry cake mix, melted margarine and chopped nuts. Sprinkle last hal ...

Sesame Cookies

Cream the margarine and sugar.Blend in almond extract and salt.Add flour; mix well.Shape tablespoonfuls of dough into balls and roll in sesame seed.Place on ungreased baking sheets; flatten slightly ...

Zucchini Bread

Cream together the first 4 ingredients, then add the rest, in well-greased bread pans.Bake at 325\u00b0 for 1 1/4 hours. ...

St. Nicholas' Bread

Soften yeast in warm water with 1 teaspoon sugar.Let stand 10 minutes.Combine scalded milk, sugar and salt.Let cool to lukewarm.Blend in yeast.Add eggs and 3 cups flour.Beat until bubbly.Add melted ...

Banana Nut Bread

Mix all ingredients together.Put in 9 x 5 x 3-inch loaf dish.Bake 1 hour and 20 minutes in 350\u00b0 oven. ...

Wilma'S Egg Rolls

Heat 2 tablespoons of oil in wok or frying pan.Stir-fry carrot, onion, celery, chop suey, salt and pepper to taste.Cook about 3 minutes; drain and set aside.In separate small frypan, mix soy sauce, ...

German Sugar Cookies

Cream butter and sugar until fluffy.Add eggs, one at a time, beating after each addition.Blend in vanilla.Add dry ingredients and mix well.Roll dough 1/4 inch thick on a floured surface.Cut with coo ...

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