In a large mixing bowl dissolve yeast in warm water. Add the sage, tarragon, nutmeg, sugar, salt, egg, butter or margarine and 1 cup of the flour. Using a wire whisk, beat until smooth. Stir in rema ...
In small saucepan cook flour and milk until it forms a ball, stirring constantly. Cool to room temperature.With an electric mixer, beat butter and sugar until fluffy.Beat both mixtures together on h ...
In a large bowl, cream together the butter and brown sugar until smooth. Beat in the egg and molasses. Combine the flour, ground ginger, baking soda, and salt; stir into the molasses mixture using a ...
Preheat oven to 400 degrees F (200 degrees C).Place pizza crusts on a baking sheet.Bake in the preheated oven until lightly browned, about 5 minutes. Remove from oven and leave oven on.Heat a large ...
Preheat oven to 350 degrees F (175 degrees C). Sift together all-purpose flour and whole-wheat flour, ginger, baking soda, cinnamon, cloves, and salt.Beat butter and 3/4 cup sugar with an electric m ...
Preheat the oven to 450 degrees F (230 degrees C). Grease a baking sheet.Mix cream cheese and oil in a large bowl. Add all-purpose and whole wheat flours, baking powder, sugar, salt, and baking soda ...
Cook, peel and mash the sugar pumpkin.Sift flour, baking powder and baking soda together. Gradually add pumpkin, sugar and water to make a soft dough.When it just holds together, knead several minut ...
Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.Combine flour, baking soda, and salt in a bowl.Combine sugar, butter, egg yolk, and vanilla extract in a separ ...
Combine warm milk, yeast, and sugar in the bowl of a stand mixer fitted with the paddle attachment. Let stand until mixture is foamy, 5 to 10 minutes.Beat milk mixture on low speed. Add 1 cup flour, ...
Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch tube pan.Cut bread dough apart 2 1/2-inch pieces. Chop cream cheese into 1/2-inch cubes. Flatten the same number of dough pieces into s ...