Add prunes, dates and raisins to water.Boil for 6 minutes. Cool.Add eggs, flour, baking soda and salt.Bake at 350\u00b0 for 22 minutes. ...
Boil nuts in 1 quart of water for 2 to 3 minutes. Drain quickly.Heat butter in skillet.Add nuts.Stir to toast, then sprinkle with soy sauce and sugar.Heat, stirring until nuts are coated and deep br ...
Cut each biscuit into 4 pieces.Put sugar and cinnamon in plastic bag and shake.Add 1 can (40 pieces) biscuits at a time and shake.Take biscuit pieces out and toss (do not arrange) into a Bundt or tu ...
Saute onion and mushrooms.Add herbs.Add brandy and heavy cream; reduce by half.Layer 3 sheets of phyllo.Brush with melted butter.Place mushrooms onto dough; roll into tube shape. Bake at 350\u00b0 u ...
bring salt and water to a boil. Add carrots, cover and cook until barely tender. Drain liquid into a measuring cup, add orange juice, and enough water to make one cup liquid. Remove carrots. In sauc ...
Spread crescent rolls on cookie sheet to make a crust.Bake at 375\u00b0 for 10 minutes.Cool.Mix cream cheese, sour cream, mayonnaise, Hidden Valley Ranch dressing mix, salt and dill weed. Spread mix ...
In a large bowl, mix flour, baking powder and baking soda.Add Crisco and blend like a pie crust.Add sugar; mix well.In a small bowl, mix milk, vanilla and eggs.Blend all together and add a dash of n ...
Cream shortening and sugar.Add egg and molasses; mix well. Mix flour, spices and salt.Dissolve baking soda in buttermilk. Add with flour mixture to molasses. ...
Mix dry yeast into warm water.Set aside.Mix sugar, salt, cinnamon and butter.Stir in yeast mixture and egg yolk.Beat in 1 1/2 cups flour.Add raisins.Stir in remaining flour.Knead on floured surface. ...
Beat eggs slightly.Add sugar, flour and butter; mix well. Add buttermilk and vanilla.Pour in pie shell.Bake on 325\u00b0 until set. ...