Jalapeno Bread I - cooking recipe

Ingredients

1 cup warm water (110 degrees F/45 degrees C)
1 teaspoon salt
2 tablespoons white sugar
1/2 cup shredded Monterey Jack cheese
6 tablespoons fresh chopped jalapeno peppers
3 cups bread flour
1/2 tablespoon active dry yeast

Preparation

Add ingredients according to the bread machine manufacturer's directions.
Set your machine on regular basic bread.