Beat egg white until soft peaks form.Continue beating and gradually add vanilla and brown sugar.Fold in pecans.Place pecan halves (well coated in sugar mixture) on lightly greased baking sheet about ...
Mix flour, butter and pecans.Placemixture in a 13 x 9-inch pan.Let cook untilbrown.Let cool.While crust is cooking, mix together CoolWhip,creamcheeseand powdered sugar.When crust is cool,spread mixt ...
Beat all but vanilla in double boiler.Beat until thick. Remove from heat and add vanilla.Continue beating until stiff enough to spread. ...
Cream softened margarine and sugar.Add buttermilk and eggs. Mix, then add vanilla and coconut.Mix thoroughly.Pour into unbaked pie crust.Bake at 350\u00b0 for 45 minutes or until set. ...
Layer ingredients in order given.Bake in greased 8-inch square pan at 350\u00b0 for 45 minutes.Let cookies cool, then cut into squares to serve.Makes 16 to 24 squares. ...
Beat well together first 3 ingredients.Add remaining ingredients and mix well.Bake in a tube pan at 325\u00b0 to 350\u00b0 for about 1 hour. ...
Cream butter, sugar and cream cheese thoroughly.Add eggs, one at a time, beating well after each addition.Sift flour; add to creamed mixture.Add vanilla.Place mixture in tube pan. Bake in a 300\u00b ...
Beatthewhitesuntilstiff,do not overbeat.Add sugar, alittleatatime, then put the bowl into a pot of boiling water. Beat the meringue until it forms a crust at the edges. Remove andadd the rest of the ...
Combine all ingredients and beat until smooth.Yields - 2 cups of Icing. ...