Bring sugar and syrup to a boil.Remove from heat and dissolve peanut butter in mixture.Add other ingredients, mixing well.Pour into shallow pan.Let cool and cut in squares. ...
Dissolve yeast in warm water, add other ingredients and work untilsoftdough.Putin large, greased bowl.Cover withwet dish towel.Let set overnight at room temperature. Make into rolls twohours before ...
Mix cake mix and eggs as directed on the package.Bake in 2 layers.Cool.Place first layer on cake plate.Spread 1/2 can pineapple and 1/2 coconut over first layer.Cover with 1/2 recipe of Seven Minute ...
Mix together.Roll in small balls in sugar and flatten with sugar.Bake at 375\u00b0 for 8 to 10 minutes. Enjoy! ...
Mix dry yeast and lukewarm water together; let sit for 5 minutes.Heat cottage cheese and soda.Mix butter, dill seed, salt, flour, sugar and onion powder.Add yeast and cottage cheese mixture.Bake at ...
Start heating oven to 350\u00b0.Grease and flour well a cookie sheet.In large skillet combine all ingredients; heat, stirring over low heat until mixture is mushy.Drop by teaspoonfuls on cookie shee ...
Crumble pound cake in large bowl.Make Jell-O; drain fruit cocktail and add to Jell-O.Pour Jell-O and fruit over pound cake. Refrigerate until Jell-O is set.Slice kiwi fruit and arrange around inside ...
Preheat oven to 300\u00b0.In medium bowl, combine flour, oats, salt, soda, cinnamon, cloves and lemon zest.Mix well with a wire whisk.Set aside.Cream sugar and butter together in a large bowl using ...
Grease two loaf pans (9 x 5-inch).Place all dry ingredients in a bowl.Make a well in center and add oil, vanilla and eggs. Mix with a spoon.Add zucchini and nuts.Pour into pans and bake at 325\u00b0 ...