Cut roast into large chunks and either season roast (or chops) with salt, pepper, cumin, garlic, and oregano.Place meat in the bottom of the crockpot.Cover meat with rinsed/drained/sliced nopalitos ...
Crust: Combine crumbs, sugar and butter; mix well. Press mixture over bottom and sides of 9\" pie plate. Chill in fridge while making filling.Filling: Let ice cream soften slightly in the fridge to ...
Preheat oven to 425.Place one of the room temperature pie crusts in a glass pie pan, pressing to bottom and sides of the pan.Combine chicken, veggies, soup, celery flakes and salt and pepper to tast ...
Preheat oven to 350 degrees.Grease 9 or 10 inch spring form pan.In medium saucepan, combine broth, corn meal, garlic powder, paprika and olive oil.Bring to a boil over medium high heat, stirring con ...
Chimichurri:Combine the cilantro, parsley, mint, serrano chile, rice vinegar, lime juice, honey and salt into a food processor bowl and pulse into a paste. With the food processor running, gradually ...
Make the marinade: combine the soy sauce and cornstarch in a bowl; mix well.Add in the chicken; stir to coat evenly; let stand 10 minutes.Set stir-fry pan over high heat; add in the vegetable oil; h ...
Combine minced garlic and chopped rosemary.Place spices and chicken breasts in crock pot.Pour chicken broth and 1/4 cup of orange juice over chicken.Cover and cook on Low heat for 7 hours.Remove chi ...
Chop onion and set aside.Heat oil in large high sided pan over medium heat.Salt and pepper each chop, put in hot oil.Cook about 3 minutes on each side or until nicely browned.To the pan add the oran ...
Heat a medium skillet over moderately high heat. Add a large handful of spinach and cook, stirring, until the leaves are wilted. Transfer the wilted spinach to a colander and repeat with the remaini ...
Cut pork into 1\" cubes and place in a shallow pan.Combine remaining ingredients in a screw top jar and shake until well blended.Pour marinade over pork.Cover and refrigerate several hours, turning ...