Add 2 T olive oil to pan over medium heat, add leeks and cook 10 minutes. Add chicken and sausage and cook until lightly browned and remove from the pan. Add 3 T butter and 2 T olive oil and flour, ...
Place onions in large heavy saucepan and add water to cover. Heat to boiling. Reduce heat and simmer uncovered until barely tender, 7-10 minutes. Drain and let cool slightly. Slip off skins and trim ...
Pre-heat oven to 190\u00b0C.Mix together the breadcrumbs, cheese, onion, lemon zest, butter, salt and pepper.Place the chicken breasts (pretty side up) in a lightly greased oven-proof baking dish (o ...
Remove any fat and gristle from the roast and cut into strips 1/2 inch thick by 2 inches long.Season with 1/2 teaspoon of both salt and pepper.In a large skillet over medium heat, melt the butter an ...
Combine first 4 ingredients in small bowl, adjusting Worcestershire sauce to taste. (I use the regular Worcestershire sauce but I think the White Wine sauce is simply to look nicer!).Mix until smoot ...
Drain syrup from peaches into a 2-cup measuring cup.Add enough water to measure 1 1/3 cups.Chop peaches and set aside.In a saucepan, combine the syrup, brown sugar, ginger, and cinnamon.Bring to a b ...
In a large plastic storage bag, add flour, 1/4 tsp salt, pepper, and shake to mix. Slice the round roast into four servings, about 3/8 inch thick and place in the bag with the flour mixture. Shake a ...
In a 4 quart Dutch oven cook sausage, onion and garlic in hot oil over medium high heat until sausage is lightly browned and onion is tender.Add broth and water to Dutch Oven; bring to boiling. Add ...
Toss pork pieces with salt and 1 tablespoon cornstarch.Mix egg and flour to make a batter.Dip pork pieces into batter with slotted spoon.Fry in hot oil until nicely browned.Drain on paper towels and ...
Boil chicken until cooked.Pull chicken apart or cut into strips.Mix together sour cream and 1/2 cup shredded cheese.Heat tortillas for 45 seconds in the microwave.Spoon 1/4 cup of sour cream/cheese ...