Stir together flour, sugar, salt and baking powder.Set aside. ...
Soak together the first 2 ingredients for 1 hour.Mix thoroughly the next 3 ingredients.Sift together the next 4 ingredients, then combine all and put into 12-cup muffin pan.May use paper muffin cups ...
Combine all the ingredients until well blended.Chill, if desired, before serving.Use as sandwich spread. ...
Baking Temperature: 325\u00b0.Baking Time: 40 to 45 minutes. ...
Heat oven to 400\u00b0.Lightly spray 12 medium muffin cups with no stick cooking spray or line with paper baking cups.Combine flour, wheat germ, 1/4 cup sugar, baking powder, 1 teaspoon cinnamon and ...
Arrange fillets on a steamer rack over boiling water.Squeeze the lime juice over them and top with shallots and black pepper. Cover and steam for about 5 minutes, until fish flakes easily with a for ...
Have eggs at room temperature.Heat oven to moderate 350\u00b0 oven.Grease two 9-inch layer pans.Line with wax paper.Grease again.Beat egg yolks and 1/2 cup of sugar until thick and lemon colored.Sti ...
Clean fish and lightly sprinkle with salt in stomach.Boil water in pan big enough for fish.Use enough water to just cover fish.When water boils, add fish and ginger.Turn heat off, cover and let stan ...
Combine first 9 ingredients.Add applesauce, oil and eggs; mix well.Stir in raisins and nuts.Bake in loaf pan, 8 1/2 x 4 1/2 x 3-inch at 350\u00b0 for 40 minutes or 12 large muffins at 350\u00b0 for ...
Pour off salmon liquid.Combine all ingredients plus 3 tablespoons salad oil.Shape into loaf and bake 30 minutes at 350\u00b0. ...