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Banana-Oat Bran Muffins

Preheat oven to 400 degrees F.Combine dry ingredients in large bowl.Whisk milk, applesauce and vanilla in medium bowl.Add milk mixture to dry ingredients, stirring just until combined.Mix in bananas ...

Orange Rhubarb Muffins

Preheat over to 350\u00b0F.In a large bowl combine the first 6 ingredients (dry).Mix remaining ingredients in another bowl until blended; stir into flour mixture until just moistened.Spoon batter in ...

Candy Deviled Eggs

Melt white chocolate pour into molds let set.Melt yellow chocolate. Before it hardens, spoon on white chocolate; sprinkle with red sugar. ...

Banana Muffins

In large bowl mix flour baking soda and powder and salt.set aside.Beat together in large bowl- butter & sugar until fluffy.Add eggs one at time beat well after each.next add mashed banana beat well. ...

Apple Nut Buttermilk Cinnamon Topped Muffins

Set oven to 350 degrees.Prepare 12 muffin tins with paper liners.In a large bowl, mix together flour, brown sugar, baking powder, baking soda and salt.In a small bowl, whisk together buttermilk, oil ...

Eggnog Muffins

Preheat oven to 450 degrees.Grease (or line with paper liners) one 12-cup muffin tin.Sift flour, sugar, baking powder and salt into large bowl.Stir in eggnog,rum,butter,egg and nutmeg; spoon into pr ...

Cranberry Nut Energy Bars

Preheat oven to 350\u00b0.Toast oatmeal on large baking sheet 13 x 9 pan or 15 x 10 jellyroll pan for 10 minutes.Add raisins and Rice Krispies and toast another 5 minutes.Add peanuts and dried fruit ...

Simple Batter For Fish Or Veggies

Mix all ingredients together.Dip food into batter and fry as desired. ...

Classic Moroccan Charmoula For Fish

Whisk ingredients together and marinate white fish fillets (orange roughy works well) for 30 minutes to an hour.Bake or grill fish; more sauce can be served with the fish (don't use sauce previously ...

The Best Salmon Wellington

Season the salmon with salt and pepper to taste.In a pan, heat butter, chopped shallots, and garlic over medium heat. Saute until the shallots become translucent.Bring the heat to high and add the w ...

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