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Blueberry Muffins

Combine all ingredients in a bowl.Mix well.Pour into hot, well-greased muffin tins.Bake at 350\u00b0 for 20 to 25 minutes. Yield: 18 muffins. ...

Cinnamon Chip Muffins

Mix the following dry ingredients together:flour, sugar, brown sugar, baking powder, salt and cinnamon.Add butter, eggs, milk and vanilla to the dry ingredients; mix well.Add chocolate chips.Makes 1 ...

Tomato Relish

Cook over low heat for 1 hour.Pack in jars and seal. ...

Creamy Nut Fudge

*Add hot water to 1/4 cup Coffee-mate to make 1/2 cup of liquid. ...

Blueberry Cream Muffins

Beat eggs.Gradually add sugar while beating.Slowly pour in oil.Add vanilla.Combine dry ingredients.Add alternately with the sour cream to the egg mixture.Gently fold in blueberries. Spoon into greas ...

Pecan Muffins

Preheat oven to 425\u00b0.Sift flour, sugar, baking powder and salt together in bowl.Add pecans.Combine the milk, butter and eggs in a bowl.Next, add the liquid ingredients to the dry ingredients an ...

Bacon, Lettuce And Tomato Soup

Dissolve bouillon cubes in hot water.Set aside.Cook bacon in a large Dutch oven until crisp.Remove bacon, reserving 2 tablespoons drippings in Dutch oven.Drain bacon on paper towels. Add onion and c ...

Bran Muffins

Mix all ingredients together.Store in refrigerator for up to 3 weeks.Bake at 350\u00b0 for 15 minutes. ...

Pecan Pie Mini Muffins

Combine brown sugar, flour and pecans in 2-quart batter bowl, using the spoon. In small bowl, combine melted butter and eggs. Mix the butter and egg mixture with dry ingredients until flour is just ...

Summer Garden Fish

Wash, then pat dry flounder.Melt butter over flounder.Mix together diced tomato, celery, onion, green pepper and mushrooms. Place fish on double layered aluminum foil and pour vegetables over fish.A ...

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