Over medium heat cook garlic in oil until fragrant.Stir in broth and tomatoes; bring to a boil.Add tortellini, reduce heat and simmer for 10 minutes.Stir in basil, salt and pepper.Simmer for 3 minut ...
1. In a large skillet, cook beef and onion until meat is no longer pink. Remove from heat and drain.2. Stir in the tomato sauce, sour cream, cream cheese, sugar and garlic salt into the beef.3. Plac ...
In a small bowl, combine the tomato paste, brown sugar, vinegar, Worcestershire sauce, mustard, and garlic.If the meat is too big to lie flat in you slow cooker, cut it in half; season the meat gene ...
Preheat oven to 350\u00b0F.Mix together dry ingredients, stir in oats and peaches.Mix together eggs, oil and milk, stir into flour and mix gently just until flour is incorporated; don't over mix lum ...
Stove top: In a large pot over medium heat melt the butter/oil. Add the onions and salt, and cook, stirring occasionally, until the onions soften - 10 minutes approximately.Stir in the curry powder, ...
Place chicken in slow cooker.Combine all remaining ingredients and pour over chicken.Cook for 4 to 6 hours on high or 6 to 8 hours on low.To freeze: Prepare and cook recipe as directed. Allow to coo ...
(I chose to add a few drops of tobassco to the eggs mixture for a little added zest).Slice eggs in half lengthwise, remove yolks and set whites aside.In a small bowl, mash yolks with cheese, mayonna ...
Preheat the oven to 350 degrees F. Coat 20 cups of a mini-muffin tin with nonstick I Can't Believe It's Not Butter! cooking spray.In the bowl of a food processor, process the flour for about 1 minut ...
Preheat the oven to 400 degrees.Spray baking sheet with nonstick cooking spray.Mix breadcrumbs, chopped nuts and lemon zest together, and place on a large plate.Dip each fish fillet in buttermilk, t ...
Preheat oven to 350\u00b0F grease 12 count muffin pan.Blend the eggs, sugar and oil. Then add kiwi, vanilla and lemon juice.In a seperate bowl combine flour, salt, baking powder and baking soda. Mix ...