Cook noodles; drain and rinse in cold water.Fry sausage until done (you can add diced onion to this if you want).Stir in spaghetti sauce.Layer noodles, spaghetti mixture and cheese in large cake pan ...
Combine margarine, evaporated milk, sugar and salt in a saucepan over medium heat.Bring to a boil.Cook 4 to 5 minutes, stirring constantly.Start timing when mixture starts to bubble around edges of ...
Cook spaghetti and drain.Add salad oil, lemon juice and Accent; mix well.Refrigerate overnight.After refrigeration, add remaining ingredients and chill.Serve.Will keep up to 3 weeks refrigerated. ...
Cook ground beef and Italian sausage in frying pan until brown.Drain fat.Boil water in a deep 5 qt. saucepan; add noodles to boiling water and cook until just softened (will cook more during final b ...
Cook noodles; set aside.Cook spinach; set aside.Preheat oven to 375\u00b0.In a large pan, combine milk, cornstarch and onion. Cook and stir until thickened and bubbly.Cook and stir 2 more minutes.Re ...
Cook spaghetti and drain well.Slightly saute onion, garlic and green pepper in butter.Add ground meat, tomato soup, paprika, cayenne pepper and salt.Cook for 30 minutes.Add Worcestershire sauce, ket ...
Saute seafood in butter for 3 to 6 minutes until scallops turn white.Add sherry and simmer for about 1 minute.Add cream and bring to a slow boil, stirring constantly.Add egg, garlic, salt, pepper an ...
Cook celery and onion in shortening until tender.Blend in soup and milk.Add remaining ingredients, except bread crumbs. Pour into four 1 1/2-quart casseroles.Sprinkle buttered crumbs on top.Bake at ...
Layerinlargepanthe hot sauce, uncooked noodles, sauce, Ricotta,Mozzarella,noodles,sauce,Ricottaand Mozzarella untilall the noodles are used.Top layer should be Mozzarella, generously sprinkled.Sprin ...
Brown ground beef, sausage, chopped onion, chopped bell pepper and garlic powder.Drain and rinse with hot water.Simmer Ragu spaghetti sauce with meat mixture, mushrooms, salt, oregano, bay leaves, c ...