Rub 1 tablespoon salt onto beef tongue; place on a plate. Let sit until flavors combine, about 5 minutes.Bring a pot of water to a boil. Dip beef tongue into boiling water with a slotted spoon for 3 ...
Melt butter in large frying pan over medium heat.Cook and stir the cumin seeds in butter until fragrant, about 1 minute.Stir chicken into the skillet with cumin seeds, and cook and stir until chicke ...
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking pan.Place half of the bread cubes on bottom of baking pan. Sprinkle with half of the ham and then half of the cheese; ...
Heat the olive oil in a skillet over medium heat. Cook and stir the garlic and jalapeno pepper in the hot oil until fragrant, about 5 minutes; add the heavy cream and bring the mixture to a simmer. ...
Place a rack into lower half of oven and preheat oven to 400 degrees F (200 degrees C).Arrange bottom halves of Hawaiian rolls on a baking sheet. Place a half slice each of ham, Swiss cheese, smoked ...
Heat a large skillet over medium heat. Add pine nuts and cook, stirring occasionally, until toasted and fragrant, about 3 minutes. Transfer to a food processor.Place basil leaves, 3/4 cup Parmesan c ...
Place chicken breasts in a large pot and cover with water. Bring to a boil; cook chicken until an instant-read thermometer inserted into the center reads at least 165 degrees F (74 degrees C), about ...
Bring a large pot of lightly salted water to a boil. Cook lasagna in the boiling water, stirring occasionally until cooked through but firm to the bite, about 8 minutes. Drain.Preheat oven to 375 de ...
Bring a large pot of lightly salted water to a boil over high heat. Add the penne pasta, and cook until al dente, 8 to 10 minutes. Drain, and rinse under cold water until the pasta is cold; drain we ...
Bring a large pot of lightly salted water to a boil. Cook noodles in boiling water, stirring occasionally, until noodles just start to soften, 3 to 5 minutes. Drain.Fill a large bowl with ice and co ...