In a shallow container, mix together the first 2 ingredients; dredge catfish fillets in the cornmeal mixture.Place fillets on a greased baking sheet.Sprinkle the cajun seasoning over the fillets.Dri ...
Toss the first 6 ingredients.Combine mayonnaise, yoghurt and curry powder.Mix everything together until coated. Double the amount of dressing if you like it more saucy.Put in the fridge for at least ...
Put the buttermilk in a shallow bowl. In another shallow bowl, mix breadcrumbs, parsley, mustard powder, salt and pepper. Dip the trouts in buttermilk, letting drain the excess , then put in the bre ...
Lightly beat eggs, fry thin like a pancake, cut in strips, set aside.Cut chicken breasts into thin strips and place in plastic bag; in a small bowl mix together coriander, cumin, ginger, salt and pe ...
In a large skillet over medium high heat, brown ground beef and onion, stirring occasionally until browned. Add Italian seasoning and salt, mixing well. Add pasta sauce. Remove from heat, but leave ...
Preheat oven to 325 degrees.Place curry and mustard powders, lemon juice, soy sauce and black pepper to taste in a bowl and mix to combine.Brush fish with lemon juice mixture and place in a greased ...
In a large skillet over medium-high heat, brown the pork; drain.Add the next nine ingredients; mix well. Pour into a greased 13x9x2 inch baking dish. Top with chow mein noodles.Bake, uncovered, at 3 ...
Boil water and cook noodles 8-10 minutes.While the pasta is cooking, combine the olive oil, lemon juice, parmesan cheese, and basil. Mix well.Once the pasta is cooked, drain and separate between two ...
Add eggs and 1/4 cup parmesan cheese to rice. Set aside.Combine 1/4 cup parmesan cheese and cottage cheese. Set aside.Add sauce to meat mixture, heat.Spoon 1 cup rice mix into pammed glass pan, cove ...
Preheat the oven to 200C/180C Fan/Gas 6.Toss the chicken, leeks, and oil together on a baking tray. Cook for 20 mins until the chicken done through.Cook the pasta to the pack instructions and drain. ...