Grease a deep 22cm round cake pan and cover the base with baking paper.Cut potatoes into small cubes.Heat the oil in a non-stick pan and add the potatoes and onion and cook for 10 minutes or until p ...
Chop the tempeh into bite-sized cubes.In a bowl mix the cayenne, soy sauce, jam, curry powder and white wine vinegar.Add the tempeh and coat well.Leave in the refrigerator to chill if possible.In a ...
In a wok or large skillet, heat oil over medium-high heat.Add frozen vegetables; cook and stir for 5 - 7 minutes or until vegetables are crisp-tender.Remove vegetables from wok and place in a covere ...
In a frying pan, fry beef in 1 tbsp of olive oil until brown and season with salt and pepper. Set aside.In a deep saucepan, heat oil and fry onions, peppers, garlic and herbs until onions are lightl ...
Preheat oven to 375 degrees.Cook macaroni in 5 quarts boiling water for 8 minutes. Drain macaroni.In medium saucepan, melt butter.Stir in flour, mustard, and salt. Gradually stir in milk. Cook and s ...
Prepare rice according to the package directions, but replace half the water called for with coconut milk.Heat the oil in a large skillet. Add shrimp and cook 3-4 minutes until pink.Add chili sauce ...
Preheat oven to 400 degrees.Cook noodles.While noodles are cooking make the medium white sauce: melt the stick of butter in a pan on stove top on high heat. When melted, add the flour and stir until ...
Cook noodles according to directions, drain and set aside.For the cottage cheese mixture, mix all ingredients and set aside.To make the lasagna: Lightly spray a dutch oven with cooking spray, add on ...
Preheat oven to 375 degrees.Place cottage cheese, buttermilk, and mustard in a mixing bowl. Using a stick blender, puree until smooth. (If you don't have a stick blender, a regular blender works fin ...
In 9x13-inch dish spread a little bit of sauce at bottom (to prevent sticking).Put on ravioli, as many as will fit without being\"tight\".Put on more sauce and then cheese.Repeat until all ravioli i ...