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Beef-Broccoli Stir-Fry(Lo-Fat)

Trim all fat from steak; cut into 1/4-inch strips (easier if partially frozen).Combine wine, 2 tablespoons soy sauce, cornstarch, garlic powder and ginger in a bowl.Stir well.Add steak, tossing to c ...

Spaghetti For 20

Saute finely diced onion, pepper and garlic.Add ground beef and brown.Drain oil. ...

Baked Turkey

This is for any size turkey as long as you have a roaster pan large enough to hold it with the lid fitting tightly.No foil cover.It will work with a gas or electric stove if the oven registers the c ...

Pasta With Pesto

Bring water to boil; add salt, then add pasta.Use wooden spoon to stir pasta until all is under water.Boil rapidly until done.Stir 2 tablespoons of hot pasta water and the cream into the pesto.Drain ...

Baked Ham Slice

Select ham slice about 1-inch thick.Place in a shallow baking dish and sprinkle with sugar mixed with spicesAdd rest of ingredients and cover.Bake 1 1/2 hours in moderate oven at 350\u00b0. Baste. ...

Lasagna

Cook beef and onions until juices evaporate.Add tomatoes and next 8 ingredients.Heat until boiling, reduce heat to low, cover and simmer 30 minutes, stirring mixture occasionally.Spoon off any fat o ...

Lasagna

Brown hamburger, onions and garlic in salad oil.Add 2 large cans Italian tomatoes and tomato sauce.Simmer 3 to 4 hours. Meanwhile, boil lasagna.Cool noodles.Place layers of lasagna. ...

Spaghetti Carbonara

Beat egg, cheese, milk and pepper until blended.Cook on low heat bacon, garlic and oil until bacon is crisp.Remove and crumble bacon then return it to the pan.Pour bacon mixture over hot spaghetti, ...

Spaghetti Salad

Best when made day before. ...

Baked Eggplant

Peel eggplant; cut in 2-inch cubes.Parboil eggplant and onion; drain off excess water.Mix together all other ingredients; place in casserole dish.Place sliced Velveeta cheese on top.Bake for 25 minu ...

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