Melt butter in a saucepan.Add flour and stir until bubbly. Do not brown.Immediately add whipping cream and stir well. Mixture should have a fairly thin consistency.Add Provolone; cut into small cube ...
Cook noodles as package directs; drain.Separate noodles and set aside. ...
*Flour tortillas may be replaced with large iceberg lettuce leaves, chilled. ...
Break cauliflower into pieces and cook for 5 minutes in boiling water.Drain.Mix cream of chicken soup, mayo and Cheddar cheese.In a 2-quart baking dish, add the well drained cauliflower.Add soup mix ...
Slice tomatoes in half. Place in shallow baking pan, flat side up. Combine seasonings and cheese; sprinkle over tomatoes. Bake at 350\u00b0 for about 30 minutes or until tender. Makes 4 servings. ...
Heat oil in large skillet.Add chicken breast and stir-fry for 5 minutes.Add Hidden Valley mix, vegetables and soy sauce. Stir-fry over medium heat about 5 minutes.Serve over chow mein noodles or Chi ...
Prepare noodles (boil until tender).Brown and drain ground beef and add spaghetti sauce.Grease bottom of dish.Coat bottom of dish with small amount of sauce, layer of noodles to cover entire bottom ...
Preheat oven to 375\u00b0.Grease a 9 X 13-inch baking dish with olive oil. ...
Mix together the first 5 ingredients, then mix together the rest of ingredients.Use a 13 x 9-inch casserole dish.Put a light layer of sauce mixture on bottom of pan, then a layer of rice mixture, th ...
Brown meat and add garlic, parsley flakes and basil.Blend tomatoes and tomato paste in food processor or blender.Add to meat mixture and simmer 1 hour.Mix cottage cheese, eggs, salt, pepper, Parmesa ...