Slice chicken breasts to 1-1/4 inch slices and saute in olive oil.Remove from pan and cover to keep warm.Cook minced onion and garlic slowly until soft.Add celery flakes, basil, paprika, bouillon cu ...
Using a sharp knife, cut flank steak across the grain into very thin slices. Blend soy sauce, 1 tablespoon oil and corn starch. Pour over sliced beef; stir to coat. Bias cut asparagus into 1 inch pi ...
In small bowl, dissolve cornstarch in soy sauce.Stir in chili sauce and sesame oil and set aside. ...
Assemble casserole in rectangular buttered dish.Spread half of cooked macaroni.Cover with half of Cheddar cheese and a layer of sauce.Add another layer of cheese, macaroni and sauce.Top with Parmesa ...
Spray a large skillet.Stir-fry vegetables for 3 to 4 minutes. Remove from pan.In the same skillet, heat oil and stir-fry chicken until no longer pink.Add soup, water and basil. Mix well. Add vegetab ...
Peel the potato and split in half.Salt and pepper each half. Put a large slice of onion and a pat of butter between the halves.Wrap in bacon and seal in aluminum foil.Bake in a 400\u00b0 oven until ...
Saute beef and onions in 2 tablespoons olive oil.Add tomato paste, spices, salt and pepper.Simmer 25 minutes.Put in large shallow greased baking dish.Bake 30 minutes at 350\u00b0.Boil noodles and sa ...
Place broth in saucepan and bring to a boil.Place basil, spinach, cheese, garlic and oregano in a food processor or blender. Add hot broth and blend well, adding more broth to make a smooth paste-li ...
Rub fish with salt, pepper and lemon.Wrap in foil.Bake slowly at 250 - 300\u00b0 for three hours or until done.Remove foil. Remove skin.Place salmon on large platter.Serve with melted butter and lem ...
Prepare the rice according to package directions.The rice should be fully prepared before the fish is baked. ...