Preheat the oven to 425\u00b0F. Grease 4 small baking dishes. Cut the baguette on the diagonal into 8 thin slices and place 2 slices in each dish. Sprinkle with the white wine then top each with a s ...
Heat a grill pan or heavy-bottomed skillet on high heat. Brush each side of steaks lightly with oil. Sear steaks, until moisture begins to pool on surface (a few mins for medium depending on thickne ...
Preheat oven to 375\u00b0F.Lightly coat a frying pan with oil. Cook onion and garlic over medium heat for 5 mins, stirring, until soft. Add ground beef and cook for 3 mins, until browned, stirring t ...
Combine the beef, garlic, onion, fish sauce, sugar, chili pepper and galangal in a large bowl. Cover and refrigerate for 3 hours or overnight.Trim the spinach stems. Crush the stems with a meat mall ...
Preheat the oven to 325\u00b0F. Sprinkle the halibut with the lemon juice and season with salt and leave for 30 mins. Meanwhile, boil the cauliflower florets in a large saucepan of lightly salted wa ...
Place half of the Parmesan, the mint, garlic, lemon zest, lemon juice, pistachios and olive oil in a food processor and blend until smooth. Season.Beat the eggs in a deep bowl. Place the flour in a ...
Preheat oven to 325\u00b0F. Line 10 recesses of a 12-cup muffin pan with paper liners.Process graham crackers in a food processor until finely crushed. Add butter and pulse to combine. Divide betwee ...
Cook noodles 1/2 done (do not rinse).Add all other ingredients; mix well.Marinate at least 3 hours.The longer it sits, the better it gets!! ...
Preheat the oven to 400\u00b0F. For the pesto, toast the cashew nuts in a frying pan and set them aside to cool. Blend them with the arugula, 2 tbsp of cheese, garlic and oil in a food processor and ...
Preheat oven to 400\u00b0F. Line a baking tray with parchment paper.Heat oil in a large frying pan over medium heat. Saute salami, pine nuts and garlic for 2-3 mins, until pine nuts are lightly toas ...