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Cooking Light'S Spinach Lasagna

Preheat oven to 350\u00b0.Heat a medium nonstick skillet coated with cooking spray over medium high heat. Add onion and mushrooms; saute 5 minutes or until tender. Set aside.Beat the cream cheese at ...

Stir-Fried Eggplant With Edamame And Noodles

Place eggplant cubes in a colander. Sprinkle with salt and let drain for 15 minutes. Rinse and pat dry with paper towels.Prepare spaghetti according to package directions. Drain, reserve 2 tablespoo ...

Fennel Mushroom Stir Fry

Cut the fennel bulb in half and coarsely chop the stalks, trim away the hard bottom core Heat the oil over high heat for 30 secs.Add onions salt& pepper stir fry 1 minute.Add peppers& fennel stir fr ...

Fettuccini Alfredo - Light Edition

Cook fettuccine. Drain and return to pot.While you are cooking the pasta, prepare the sauce. Melt butter in a medium saucepan over medium heat.Add garlic and saute for 1 minute.Mix the milk and flou ...

Baked Mediterranean Salmon

Combine first 8 ingredients.Spread mixture over salmon.Bake at 350 for 30 minutes. ...

Zucchini Pasta With Cashew Pesto (Gluten-Free, Almost Raw)

In a food processor, mix all the ingredients except for zucchini and salt to make pesto.Slice zucchini squash into pasta using a spiral slicer, mandolin or knife.In a bowl, place zucchini pasta and ...

Shrimp Stir-Fry

Blanch broccoli, red pepper, snow peas, onion, and mushrooms 2-3 min in large pot of boiling salted water until crisp-tender. Drain; transfer to bowl of ice water. Drain and set aside.Drizzle oil ar ...

T.G.I. Friday'S Spicy Cajun Chicken Pasta

Prepare sauce: Heat oil in saute pan; add garlic; saute for 30 seconds; add onions and saute for 1 minute; add peppers and continue to saute for another minute. Deglaze with chicken stock and reduce ...

Beef And Spinach Lasagna

In a large skillet, cook beef and onion over medium heat until meat is no longer pink and drain.Stir in the spaghetti sauce, garlic, basil, and oregano.Bring to a boil and reduce heat. Cover and sim ...

Tandoori-Baked Flat Breads (Naan)

1. Combine the yeast, 1 tablespoon of the sugar and 1/4 cup of the water in a large bowl and let stand until foamy, 5 to 10 minutes. Stir in the remaining sugar, the remaining water, the egg, milk, ...

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