Mix flour, sugar and milk.Cut margarine and place on bottom of baking dish.Pour batter over margarine.Cover batter with can of peaches.Bake at 350\u00b0 for 40 minutes. ...
Bake and cool pie shell.In saucepan, combine 1/2 cup of sugar, cornstarch and salt.Stir in milk.Cook until thick.Add a little mixture to egg yolks.Return all to hot mixture.Cook for about 2 minutes. ...
Blend cheese and ham.Refrigerate until easy to handle.Shape into small balls, approximately 30 balls.Roll in chopped pecans. Refrigerate long enough to firm up.Serve with toothpicks. ...
Combine all ingredients and pour in 2 (8-inch) pans.Bake at 375\u00b0 for approximately 30 minutes (test for doneness). ...
Brown the meat and onion.Drain off any grease.Place meat and onion in a large, thick-bottomed pot or a crock-pot.Add the remaining ingredients and stir well.Cook slowly for at least 4 hours, covered ...
In small saucepan combine all ingredients except turkey. Simmer 15-20 minutes over low heat.Arrange turkey in foil lined roasting pan.Pour sauce over turkey.Cover and marinate 2 hours in refrigerato ...
Combine the first 4 ingredients for several hours.Add mayonnaise.Refrigerate. ...
Heat oil in wide, shallow saucepan.When very hot, add turkey strips and quickly stir-fry; remove.Add rice; stir well.Add wine, chicken bouillon, 3 tablespoons of soy sauce, garlic and ginger.Bring t ...
Cover both sides of fish fillets with chili powder.Place on baking sheet and season with seasoned salt or your favorite spices. Bake at 350\u00b0 for 15 minutes.Turn and bake for 15 minutes more. ...