In a saucepan, cover frozen vegetables with water and boil for 3 to 5 minutes or until tender; drain and pour into a buttered dish, 9 x 9-inch or 9 x 13-inch.In a bowl, mix rest of the ingredients, ...
Trim leeks; cut off roots and tips and remove most of dark green (leave some of light green stems).Wash thoroughly and drain.(If leeks are very sandy, it may be necessary to remove outer leaves and ...
In a large stew pan, place the bone and meat with about 3 quarts of water.Bring to a boil.Season to taste with salt and pepper.Simmer this for about 20 minutes, then place the tomatoes and sliced on ...
First roll nuts in a little of the flour, then sift rest of flour and other dry ingredients.Beat eggs slightly and add to oil, then add all other ingredients.Gradually add sifted ingredients to egg- ...
Peel and dice potatoes, celery and onions.Put in large soup pot and cover with water; cook until tender and water has cooked down a little.Add milk, noodles and butter.Cook until noodles are done. ...
Mix first 3 ingredients and form dough.Press into bottom of lasagna dish.Bake at 375\u00b0for 10 to 12 minutes until lightly golden.Mix together cream cheese, Cool Whip and confectioners sugar and s ...
In chopping bowl, combine onions, garlic, turmeric, chili peppers, ginger and salt; chop fine.Add flank steak slices or strips and toss together.Let stand to season; refrigerate from 15 minutes to 3 ...
Clean broccoli, remove stems and cut into 1/2-inch pieces. Steam in 1/2 cup water until tender; do not drain.Set aside.If using frozen broccoli, not necessary to thaw.Melt butter in saucepan over me ...
Brown onions with ground beef.Add the rest of the ingredients.Cook on high for 20 minutes, then on low for 10 minutes. ...
Mix sugar, syrup and margarine.Beat eggs; pour and mix with sugar mixture.Stir in pecans.Pour in pie shells.Bake at 350\u00b0 for 45 minutes. ...