Precook potatoes and onions.Mix all ingredients and simmer 15 to 20 minutes. ...
Melt butter.Mix sugar, milk and flour.Pour mixture over butter.Add fruit.Bake at 350\u00b0 for 30 to 45 minutes. ...
Stir together peaches, allspice, cinnamon, butter and sugar in a deep pan on stove top.Bring to a boil. ...
Crush corn flakes.Drain off half liquid from salmon. Combine all ingredients.Place in a loaf pan.Bake at 350\u00b0.If firmer texture is desired, use less butter and add 1 more egg. ...
Mix together cream cheese, vanilla and egg until creamy; set aside.Mix the brownie mix according to package directions, except using slightly less water and oil.Spread 3/4 cup of brownie mix in bott ...
Dissolve lemon jello in 1 cup boiling water.Add 1/4 cup cold water.Measure 3/4 cup of lemon jello and save.Add eggnog to rest of lemon jello and pour into mold.Drain juice from pears and add water t ...
Bake pound cake mixture in thin round cake layers (3 to 6 layers).After cool, soak layers slightly with sugar and water mixture.Beat whipped cream and put on layers.Grate fresh coconut and place on ...
Mix sour cream, sugar, vanilla and coconut.Reserve enough coconut to put on top of cake, if desired, and refrigerate overnight.Mix and bake cake mix according to directions on box, making 2 layers.S ...
Prepare vegetables and cut in cubes.Cook celery and onions slowly in oil for 10 minutes.Add remaining ingredients and boil until vegetables are soft, about 1 hour.Add more water, if needed. ...
Crust:Put Crisco in bowl; add 2 1/4 cups flour and mix well. Add 1/2 teaspoon salt and enough water to make ingredients cling together.Roll dough until very thin. ...