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Lighter Roasted Garlic Chicken Soup

Cut the top 1/4 inch from each garlic clove and remove most of the outer skin. Spray tops with PAM.Place in a small baking dish and Bake in a 325 oven for 1 1/2 hours.Remove & when cool enough squee ...

Toad In The Hole - Traditional

Sift flour and salt into a bowl.Add beaten egg, along with some of the milk; beat for a minute or two.Add remaining milk.Place the batter mixture into the refrigerator for an hour or so to get reall ...

Moroccan Vegetable Soup With Chicken And Rice

In a 3 quart pot, saute the onions and garlic in the butter over medium heat for a few minutes, stirring occasionally. Add the remaining ingredients, except for the zucchini, and bring the soup to a ...

Pasta With Baby Bella Mushrooms & Spinach In A Tomato Cream

Cook pasta to taste.Melt butter and oil in saucepan over medium heat. Add onion and saute until translucent. Add rosemary and saute for 1 minute more. Add mushrooms and saute for five minutes more.A ...

Easy Chicken Or Turkey Pot Pie (Using Frozen Veggies)

In a large bowl mix chicken or turkey, veggies, cream soups, salt, pepper , garlic powder and milk; stir well. Spoon mixture evenly into one large casserole dish or 4 small round baking dishes.Roll ...

Turbo-Charged Weight-Loss Soup Diet

Heat oil in large pot over medium-high heat. Saute carrots, onions, celery and garlic, about 8 minutes or until vegetables soften, stirring occasionnally.Add tomatoes with their liquid. Add all rema ...

Knife And Fork Soup

Put all ingredients in a crock pot.Stir well.Cook on low for 8 hours. ...

Cherry Galette

Preheat oven to 375.On a piece of lightly floured parchment, roll out dough.Transfer dough and parchment to a baking sheet.Process 1/4 sugar, almonds, nutmeg, and salt in food processor until almond ...

Easy Cream Of Wild Rice Chicken Soup

Melt margarine and saute onion, carrot and celery in a large saucepan until tender.Add flour and stir until blended.Stir chicken broth in gradually.Add rice, chicken, salt and pepper.Bring to a boil ...

Sweet Potato, Asian Pear, And Coconut Soup

Preheat oven to 400\u00b0. Roast scrubbed potatoes on a foil lined cooking sheet until fork tender, about 1 hour. Remove from heat, wrap loosely in foil and allow to cool. Set aside.Quarter and core ...

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