.::|| Cherry Strata ||::.Preheat oven to 350\u00b0F Grease 13 x 9 x 2 inch baking pan.Place 8 cups of the bread cubes in prepared pan.In mixing bowl, beat cream cheese, 1/4 cup sugar and extract unt ...
Preheat oven to 375\u00b0.Place a vertical roaster in an 81/4\" x 81/4\" x 21/2\" square glass baking dish.Clean the chicken \"innards\" and place in a 1-quart pot with 2 cups water, 1 tablespoon Wo ...
Combine the cherries, onion, almonds, jalapeno, honey and cinnamon in a bowl.Stir in the lime juice, cilantro and mint leaves.Season with salt and pepper to taste. ...
Place the beans in a large canning jar (mixed or layered in colours).Add 4 vegetable bouillon cubes and 1 bay leaf on top.Close and label the jar.Attach a card with the directions for use to the jar ...
Heat oil in medium stock pot. Saute onion and garlic until tender. Add beef to pot, and saute until browned. Pour in water. Bring to a boil, reduce heat, and simmer 20 to 30 minutes. Remove scum fro ...
Whisk together the vinegar, olive oil, mustard, honey and onion powder in a large bowl.Add the peas, fennel and tarragon to the bowl.Toss to coat. Season to taste with salt and pepper.Above steps ca ...
Melt butter in a large heavy based saucepan over a medium heat. Add the shallots to the butter and cook them, stirring until slightly softened. Add the leeks to the shallots, cook for another 5 minu ...
In a large bowl pour in all of the Turkey Broth/Stock (Could also be Chicken Stock) and marinate the uncooked Turkey Legs overnight, or at least 3 hours, in the refrigerator.After 3-8 hours in the r ...
In a large heavy pot cook the bacon until crisp and the fat is rendered, remove and set aside.Add the onions and celery season with salt and pepper and cook until softened, about 5 minutes.Add the g ...
In pot cook bacon over medium-high heat until crisp, 6-8 minutes; drain on paper towels. Crumble; reserve.To fat in pot, add onon, salt and pepper; cook, stirring occasionally until tender. Add brot ...