Winnipeg Chili - cooking recipe
Ingredients
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3 lbs lean ground beef
1 onion, peeled and chopped
1 tablespoon paprika
4 garlic cloves, minced
6 tablespoons chili powder
1 teaspoon oregano
1 tablespoon cumin
8 ounces tomato sauce
1 teaspoon salt
1 cup water
cayenne pepper, to taste
Preparation
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Brown ground beef.
Add onion and garlic.
Cook 5 minutes.
Add spices.
Add salt, sauce and water.
Simmer for 2 hours.
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