Sort and wash beans; placein a Dutch oven.Cover with water and soak overnight.Drain beans; add ham bone and cover with water.Cover and bring to a boil; reduce heat and simmer 1 hour. Add remaining i ...
Beat eggs; add cheese, cornbread mix, onions, melted oleo and broccoli.Mix well and pour into iron skillet that has been well-greased.Bake 40 minutes at 400\u00b0. ...
Make sauce of lemon juice and maple syrup.Presoak and baste while cooking over an open fire. ...
Combine graham cracker crumbs and 1 stick oleo (melted).Use a 10 x 3-inch pan.Press into crust and cool.Beat powdered sugar, eggs and 1 stick oleo for 15 minutes.Spread over graham cracker crumbs.Sl ...
Brown in large skillet the ground beef, onion and green pepper. Add remaining ingredients, except cheese and corn chips.Simmer 20 minutes all ingredients, except cheese and corn chips.Before serving ...
Combine all ingredients; stir until all dry ingredients are moistened.Place cast-iron skillet in a 475\u00b0 oven until skillet is hot.When skillet is heated, spoon in mixture and bake for 20 minute ...
Mix Bisquick according to directions on box for rolled biscuits.Roll into rectangle, approximately 1/4-inch thick. Spread with mixture of combined ham, peas and egg.Roll as for jelly roll.Cut in 1-i ...
Blend margarine, shortening, sugar, eggs and carrots. Beat until smooth. Combine dry ingredients and stir into carrot mixture. Fold in raisins. Spread dough in greased 9 x 13 x 2-inch pan. Bake in 3 ...
Mix all ingredients and pour into a 3-quart casserole. Bake at 350\u00b0 for 45 minutes or until bubbly. A great way to use up that Thanksgiving turkey. ...
Flour and brown chicken, using a little salt or Lawry's salt. In 9 x 13-inch pan, combine rice, both cans of soup and water. Laythe chicken in it and bake at 350\u00b0 about 1 1/2 hours. ...