Mix cream cheese and margarine together; then add powdered sugar.Mix well.Add vanilla and nuts.Put nuts on top of cake, if desired. ...
Soak raisins in hot water 20 minutes and drain well; set aside.Combine flour, sugar, salt and egg whites in medium saucepan.Mix well.Gradually add milk and water.Cook on medium-high heat, stirring c ...
In large bowl, beat together eggs, sugar, oil and cinnamon. Set aside.In separate bowl, sift together flour, soda and baking powder.Add to egg mixture.Stir in nuts, carrots and pineapple. Grease and ...
In large saucepot, combine oil, garlic, onion, ham, basil, oregano and pepper.Cook over medium heat until onion is soft, stirring occasionally.Add water, tomatoes, broth, celery, carrots, zucchini a ...
Microwave both cheeses andcanned milk until bubbly on High, stirring often.Addotheringredientsandmicrowave until smooth and creamy.\tServe with tortilla chips as a dip. ...
Boil carrots in salt water until tender; cool.Drain.Mix all other ingredients.Pour over carrots and chill. ...
Break cake into small pieces.Set aside.Whip vanilla pudding with milk.Combine Cool Whip and pudding with cake.Put mixture in a glass bowl.Top with pie filling. ...
Boil yellow crookneck squash (cut off ends) until tender. Boil red-skin potatoes.Cut squash in half lengthwise.Scoop out pulp.Add potatoes, butter, salt, pepper, potato toppers and Cheez Whiz.Mix wi ...
Prepare jello with 1 cup boiling water and 2 cups juice drained from apricots and pineapple.Save remaining juice.Add chopped apricots and crushed pineapple. Pour in 9 x 13-inch Pyrex and chill until ...
Excluding brisket, mix all ingredients together in a large bowl.Place brisket in marinade.Cover and put into the refrigerator.Marinate overnight.The next morning, before going to school, pour all of ...