For the dry mix: Combine all of the above ingredients, and store in
ver the pork and cook for an hour or until the pork is
eramic or stainless steel) combine the cubed chicken, garlic, salt, cinnamon
have given out this recipe to some friends and family
nion or roasted garlic, now is the time to add them. Use
d turn the heat up at the end, so that is the recipe I
Heat the oil in a large saucepan and cook the onion and garlic over low heat for 6-7 mins until softened. Add the rice mix and cook, stirring for 1 min. Pour in the wine and simmer for a few mins then gradually add the stock, about 1 ladleful at a time. Allow the liquid to be absorbed by the rice before adding the next ladleful. This will take about 35 mins.
Stir in the butter and Parmesan cheese and season to taste with salt and freshly ground black pepper. Serve in warm, shallow bowls.
Spread each piece of bread with approximately 2 tablespoons cream cheese, follow with the relish. Then on one slice of bread alternate the Jarlsberg and ham, top with sprouts (now is the time for sunflower seeds if you are using them) and the other slice of cream cheese and relish bread. Try not to \"mush\" it down.
This easily serves 2 for lunch.
It is sort of a copycat from the long gone Perfect Recipe at Stanford Shopping Center in Palo Alto, CA.
For the waffle you can use any Belgium waffle batter recipe, feel free to
First, you put in several cups of friendliness, be generous with it, because this is the foundation of your recipe.
Put in 2 full cups of kindness, 1/2 cup of consideration, a dash of thoughtfulness, 2 tablespoons fun, a dash of neatness, and 1 cup of \"nice conversation\" powder.
Stir until evenly mixed, then pour into a soft heart.
Bake at loving degree.
Check often to see that none of the ingredients evaporate.
Bake until it is guaranteed not to fall apart.
Keep it warm and always use.
>the handful of lavendar in the middle of the
Bake potatoes at 350\u00b0 until done, if they were bought whole. Use potato masher to mash the potatoes.
(This is to free the potatoes from strings and etc., remove the large strings.)
Melt the margarine, mix in the potato and canned milk.
Beat eggs and add to the mixture.
Add lemon juice and sugar.
Split the batter into 1/2.
Add each separate spice into each different batter and fill the pie shells.
Bake at 350\u00b0 for 50 to 60 minutes or until done.
akes about a gallon. It is richer than plain reconstituted milk
Heat the milk and water together and add to all other ingredients.
Beat well.
Pour in crust.
Continue baking at 350\u00b0 for 50 minutes or until center is set but still soft.
Do not overbake.
his should distribute the heat and melt the remaining chocolate without
Gingerly mix the first three ingredients until he is the consistency of putty in your hands.
Smooth the mixture over with generous portions of smiling.
Next, garnish with \"I love you's.\" After mixture has been thoroughly blended, knead the dough out of his wallet and hand over the last two ingredients.
Chill at home for 15 minutes while he goes out to get it.
Dissolve yeast in 1 cup water.
Mix rest of water with molasses and salt in a large bowl.
Mix rye flour, cocoa and caraway seed together.
Add yeast and melted butter and 1/2 of the flour.
Beat until smooth.
Knead in remaining flour until smooth and elastic.
Cover and let rise until double.
Punch down.
Shape into loaves and let rise again until double.
Bake for 35 to 40 minutes at 375\u00b0.
Makes 2 loaves.
Start with love, a generous share, then blend in warmth and laughter.
Add lots of happy memories that will last forever after...
Don't forget the patience, for the days when things go wrong.
Add a sense of humor and a faith that's deep and strong. Garnish with some compliments lovingly expressed, and there you have the recipe for marriage at its best!
LARGE mug.
Multiply the recipe for the number of people you are