ut the pastry, line the flan dish and bake the pastry
ell incorporated.
For the flan: In a blender, combine the
olks, sugar and cornstarch until thick and creamy. Gradually beat hot
You need a 10-inch flan or cake pan.
Preheat
Beat butter, sugar and yolks until fluffy.
Sift dry ingredients, add alternately with flavoring and milk.
Blend well. Pour into greased and floured flan pan.
Bake at 350\u00b0 about 25 minutes.
ugar & egg yolks till pale & thick. Whisk in the flour till
he fruit in the sponge flan in pretty patterns. Spoon the
Set aside.
Prepare the Flan:
In a large mixing
Make flan: Put oven rack in middle
repare the custard for the flan; preheat oven to 350 degrees
strainer. This makes the flan smoother.
Make the caramel
strainer. This makes the flan smoother.
Make the caramel
ix other than a butter recipe cake, follow the directions on
so the cake and the flan won't mix with each
yrup into an 8-cup flan mold, tipping it to lightly
r square pyrex pan
Flan.
Step 1 pour your
br>Coat six 4-oz flan molds with nonstick spray or
an.
Set aside.
FLAN LAYER:
Pour warm milk
n bundt pan.
Whip flan ingredients (eggs, condensed milk, evaporated
Prepare Jell-O as directed on package.
Put flan round onto large plate.
Slice strawberries and arrange on flan.
When Jell-O is cooked, pour over strawberries.
Put into refrigerator to set. Serve with ice cream or whipped cream.
Delicious.