nder.
2nd Step: To the cooked onion add half cup
Buy the meat fresh from the butcher, about
Preheat oven to 350 degrees F. Mix cream cheese, 1/2 cup of the shredded cheese, sour cream and Gravy Mix in medium bowl until well blended. Stir in beef jerky.
Spoon into glass pie plate sprayed with no stick cooking spray. Top with remaining 1/2 cup cheese.
Bake 15 minutes or until heated through. Serve with crusty bread or crackers.
eady first to actually make Beef Jerky with some preparation. I can
Place beef brisket in the freezer for 1 hour to
x up all ingredients except the meat and set aside.<
Toss the cubes of beef with the flour and season with salt
Place beef strips in the bottom of a large bowl.
tockpot add boiling water and jerky.
Let set 15 minutes
ter and the burrito
Cut the meat to the thickness desired (I prefer just under 1/4 inch. Saturate the meat for at least 2 - 24 hours in the marinade and place it on your dehydrator. After about 3-4 hours rotate the beef jerky. When the meat bends like a willow tree it is probably about ready. (Usually 6-8 hours in a dehydrator).
Trim off all visible fat from the flank steak.
Cut lengthwise with grain into long thin strips, no more than 1/4-inch thick. Combine soy sauce with garlic salt and lemon pepper.
Pour over beef strips and toss until well coated.
Place wire rack on baking sheet.
Arrange strips on rack to touch, but not overlap.
Bake in a very slow oven (150\u00b0 to 175\u00b0) overnight, 10 to 12 hours.
Store finished jerky at room temperature in airtight container.
If all fat has been removed, beef jerky will keep indefinitely.
Combine all ingredients.
Marinate at least 8 hours or overnight.
Procede with your favorite beef jerky method. I use an electric dehydrator. It takes about 12 hours to dry the jerky.
Store in an airtight container.
oneless rump roast or have the butcher do it for you
up french fried onions in the bottom of a greased 1
th jalapenos, you can adjust the heat by removing some seeds
Combine the soy sauce, balsamic vinegar, Worcestershire
asa seasoning, place the coriander and cumin seeds in