Combine beef, oil and seasoning paste in a shallow glass
coat potato wedges with oil, seasoning and salt in a large
hicken, fish sauce, brown sugar, Thai seasoning, and garlic. Simmer until sauce
he chilled pork with the Thai seasoning mixture, monosodium glutamate, salt and
Since this Thai-influenced recipe calls for lager, a Thai lager would be
hite, stock powder, garlic, ginger, Thai seasoning, and lemongrass. Use your hands
ver sauerkraut mixture.
Stir Thai seasoning, salt, garlic powder, and black
Set aside.
Combine 'pad Thai sauce' ingredients together in a
Add the 4 oz. of Thai curry paste and mix well
Make the seasoning sauce: In a medium bowl,
Mix to combine spices for the taco seasoning. Heat skillet on medium heat and add oil. Add turkey and cook over medium to medium high heat while breaking up the meat with a spatula. After 3-4 minutes add chopped garlic and taco seasoning.
Continue to cook until turkey is done.
Usually you will want to use half the taco seasoning from the above recipe and save the remaining for another taco night. For stronger taco flavor use more seasoning.
To prepare tacos, use leaf lettuce as a taco shell and add condiments as you choose.
nfused Vinegar:
Place fresh Thai Basil and place it in
ver top.
Sprinkle House Seasoning, to taste.
Saute onion
In a large saucepan, combine coconut milk and curry base and cook until blended over medium heat.
Add chicken, seasoning sauce and lemon juice and simmer for 5 minutes, stirring occasionally. Add remaining ingredients, except mushrooms and garlic chili pepper sauce.
Cover and simmer for 5 minutes.
Add mushrooms and garlic chili pepper sauce to taste.
Cover and simmer for 2 minutes.
Serve hot with rice.
br>Add the prepared Pad Thai sauce, stir in well, pull
ew Recipes:
Read the recipe ALL the way through before
auce to see if the seasoning is to your liking. If
t out.
In this recipe, pre-ground pepper, particularly pre
rice vinegar
2 Tablespoon Thai Sweet Chili Sauce
1
NOTE: Can use a package of Asian-style medley frozen vegetables instead of fresh if you choose. We like the Thai peanut sauce recipe #63210.
Steam the vegetables just until done. Do not overcook.
Divide the rice, vegetables and remaining ingredients between the tortillas.
Roll up burrito style and serve hot. Yield is estimated!