ours or overnight.
Chicken Tamale Filling:
Heat oil in a
nd combine well. Use as tamale filling and enjoy! Top your tamales
For the Tamale Dough:
In a mixer
FILLING: Cook beef in skillet until
br>Use any favorite filling in the recipes that follow.
TO
ith cooking spray.
For filling, brown the ground beef (drain
ne tablespoon of the meat filling into the center. Fold the
he bottom.
Layer turkey filling mixture on top of that
Mix all ingredients except tamales in crockpot and heat until melted.
Remove corn husks from tamales and crumble into melted cheese mixture. Frozen or canned tamales are fine. Thaw if frozen.
Have a bowl of tortilla or corn chips available to scoop up dip or warm flour or corn tortillas so they can use as a filling.
To make it more figure friendly I like to also serve this with fresh veggies like shredded lettuce and chopped tomato! Makes a great and different taco (tamale) salad.
ne lime before serving.
TAMALE DOUGH:
Place corn husk
The filling: position oven rack to the
essiest part of making the filling, because spinach is so much
o 30 minutes). Let the tamale pie stand for 5 minutes
n butter.
Turn meat filling into a 9x13\" baking dish
Preheat oven to 350 degrees F.
Filling: Place all filling ingredients into a medium saucepan.
Cook over med.
Heat 10-15 minutes, stirring occasionally.
Set aside.
Crust: Combine cornmeal, flour, baking powder, sugar and salt in a small bowl.
Add remaining ingredients.
Mix until batter is blended.
Spoon filling into a 9 in.
round cake dish.
Spoon batter over filling.
Sprinkle top with a bit of paprika.
Bake for 35-40 minutes.
Let stand for 10 minutes before serving.
To prepare beef filling, combine onion, ground beef, garlic,
Put 150 to 180 tamale papers in water. Put in
Preheat oven to 350 degrees.
For Filling:
Combine all filling ingredients in a large skillet.
Bring to boil.
Reduce to simmer. Simmer for 20 minutes.
For Topping:
Combine all topping ingredients, and mix well. Mixture will be slightly lumpy.
Assembly:
Pour filling into a large casserole dish. Smooth with the back of a spoon. Cover with topping mixture, again smoothing with spoon.
Bake uncovered for 45 minutes.
Prepare desired filling (recipes follows); set aside.
Preheat oven to 375\u00b0.
In large mixing bowl, cream butter, brown sugar and vanilla until light and fluffy.
Mix in flour and salt.
Reserve 1/2 cup mixture.
Press remaining mixture evenly in 13 x 9 x 2-inch pan.
Bake at 375\u00b0 for 10 minutes.
he pan and encase the filling. The top should just start