0 minutes.
----------Tomake the buns-----------.
Divide the dough into10
ING'S HAWAIIAN BRAND ORIGINAL SWEET HAMBURGER BUNS.
PREPARE MEAT: Place
o 35 minutes.
The buns should pretty much double in
Peel the sweet potato and cut into chunks.
Bake or broil sweet potatoes until tender.
Cool.<
75.
Bake the Resurrection Buns in the oven for 18
ry mixture.
Whisk together sweet potato puree, melted coconut oil
f electric mixer add cooked sweet potato, honey, butter or coconut
Chop onion into moon shapes.
Put 1 Tbsp. olive oil into skillet and add onion.
Cover and cook until clear.
Add black pepper, cinnamon, saffron and salt.
Cook uncovered; add raisin and simmer for 10 minutes.
Add sugar and simmer until begins to thicken and sauce is golden.
Place sweet potatoes into a large pot
o 375 degrees. Grate the sweet potatoes into medium-sized bowl
Place pork, water, ginger and soy in a pan; bring to a boil over high heat.
Cover, reduce heat and simmer for 5 minutes. Drain and let cool.
Prepare Sweet-Sour Sauce and set aside.
ith lime.
FOR THE SWEET SOY SAUCE:
Combine soysauce
nch baking pan.
Prepare sweet dough recipe as directed.
In
leaving, some room for the buns to rise, 15 rolls should
thinner sauce.
Warm buns in the oven at 400
ac Style:\" If desired, this recipe can be used for larger
ieces, and roll into narrow buns about 4 inches long.
FOR THE CINNAMON BUNS: Combine brown sugar, 1 tablespoon
To roast garlic, see Recipe #6570.
Pierce potatoes all