aking sheets.
Scrub the potatoes and slice into 1/2
Potatoes -- Two important things to note
00b0.
Peel and cut sweet potatoes into fries no thicker than 1
east 30 mins.
Arrange potatoes and sweet potatoes in a single layer
draining off excess. Deep-fry sweet potatoes, in batches, until crisp and
ven baked sweet potato fries, preheat oven to 400\u00b0F. Place sweet potatoes in
Preheat oven to 400\u00b0F. Line 2 baking trays with parchment paper. Arrange sweet potatoes in a single layer on 1 baking tray. Lightly coat with oil. Bake for 30-35 mins, until tender and golden.
Meanwhile, in a shallow dish, combine breadcrumbs and Parmesan. Season to taste. Dip chicken strips in egg then coat in crumb mixture, pressing onto chicken firmly. Place in a single layer on the second tray. Drizzle with oil and bake for 15-20 mins, until golden and cooked through.
Serve with sweet potato fries and salad.
Preheat the air fryer to 400 degrees F (200 degrees C).
Combine sweet potato fries and canola oil in a bowl and mix. Season with salt, pepper, garlic powder, and paprika. Mix until all fries are evenly coated.
Divide sweet potatoes into 2 or 3 batches for cooking. Place an even layer of sweet potatoes in the fry basket, insert in the air fryer, and cook until golden, about 10 minutes. Repeat with remaining sweet potatoes.
Preheat oven to 425\u00b0F. Toss together oil, chicken, seasoning mix and sweet potatoes. Arrange on a large baking tray, cover with foil and bake for 10 mins. Remove foil and bake for 15 mins, or until golden brown and cooked through.
Meanwhile, combine mayonnaise and pesto in a small serving bowl. Set aside.
Microwave vegetables on HIGH (100%) in 1 min bursts, until heated through. Serve chicken and sweet potato fries with vegetables and pesto mayonnaise.
Peel sweet potatoes (or leave the skins on
To make fries:
Cut sweet potatoes lengthwise, then cut into french fries. I like
ash and scrub the sweet potatoes.
Cut each sweet potato into bite
50 degrees F.
Peel sweet potatoes and then slice into French
Preheat oven to 425\u00b0F.
Combine oil, garlic, chili paste and soy sauce in a bowl. Add sweet potatoes and toss to coat.
Spread single layer on baking sheet.
Bake for 20 to 30 minutes, string once or twice to prevent burning and allow even cooking.
Bring a large pot of water to a boil, add sweet potato pieces, and boil until slightly softened, about 5 minutes. Drain and run cold water over the sweet potatoes.
Heat olive oil in a large skillet over medium-low heat; stir in garlic and sweet potato fries. Place a lid over the skillet and let fries steam for about 5 minutes. Remove lid and sprinkle sweet potatoes with paprika, chili powder, and seafood seasoning. Continue to fry sweet potatoes, stirring occasionally, until tender, about 10 more minutes. Season with salt and black pepper.
50 degrees.
Wash the potatoes with cool water and pat
For the sweet potato fries, preheat the oven to 425
Place sweet potato fries into a large bowl, drizzle
How to make sweet potato fries: Preheat oven to 400F and
small bowl. Pour over sweet potatoes in a large bowl and