ven to 425\u00b0F. Place sweet potato on a parchment paper-lined
Wash the sweet potato, microwave for 2 minutes -to soften it
dd chopped mushroom stems and sweet potato. Cook for 5-6 more minutes
Heat oil over medium-high heat in a large pot.
Saute onion until translucent, about 3 minutes; add garlic& saute for 30 seconds.
Add curry, coriander& cumin and saute for 30 seconds longer.
Add sweet potato& saute for another 30 seconds.
Pour in stock& milk, bring to a boil, lower heat and simmer until the sweet potato is cooked- 20 to 30 minutes.
Remove from the heat, let cool slightly& ladle into a food processor.
Whirl until well blended, pour back into the pot, add crab& roasted red pepper and reheat.
Prick sweet potato all over with a fork.
Boil sweet potato whole for 40-50 min. Remove skin. In a bowl, add potato and butter, mix well with mixer. Add remaining ingredients and whip. Bake at 350\u00b0 for 55-60 min. or until knife comes out clean.
Preheat oven to 250\u00b0F.
Wash the sweet potato or yam (the very orange type).
Cut down the middle lengthwise.
Then cut long lengthwise slices about 1/3 of an inch wide and place on a cookie sheet in a single layer.
Bake in oven at 250 F for about 3 hours.
This leaves them kind of chewy but you could also bake them a little longer to get them crunchy.
0\u00b0F.
Prick the potato in several places with a
half crosswise. Cut the sweet potato into large pieces the same
xtending paper above long sides for handles. Sift flour into medium
00.
Peel and cube sweet potato in to small cubes. Also
ases with a fork. Bake for 10 mins, or until light
n a lightly floured surface for 5 mins or until smooth
inch of salt. Marinate steaks for at least 15 mins. Cook
warm area to proof for 20-40 mins.
Heat
br>To make the sweet potato gratin, layer sweet potatoes in recesses of
edium pot. Add soaked peas, sweet potato slices and cardamom pods. Reduce
cover with plastic wrap. Refrigerate for 20 mins to marinate. Drain
mix. Marinate for 20 mins.
To make the sweet potato pancakes, cook
tand for 2 mins. Stir to separate strands; drain. Cook sweet potato in