Cheesecake:
Combine 1st 3 ingredients;
ven though my very old recipe states 35 minutes.
Make the cake recipe as directed, add the rum to the mix.
Bake the cake in a rectangular glass dish preferably, you don't have to grease it.
Mix the evaporated milk, condensed milk and whole milk.
When the cake is still hot, poke it with a fork and pour the milk mix on the cake slowly until is all absorbed.
Put the cake in the refrigerator until is cold.
Spread the Cool whip on the cake and serve it in squares.
Toast the bread.
Spread butter on both the slices.
Sprinkle chilli flakes& oregano according to taste!
Your super easy bread is ready!
Grease 9\" pie plate. Cream the cheese and sugar, add eggs one at a time, beating well after each. Add the vanilla, pour into the pan and bake at 350\u00b0 for 25 minutes. Cool the cheesecake 20 minutes, then add the topping.
Mix topping ingredients together and pour on cheesecake. Bake an additional 7 minutes at 350\u00b0 to set the top. Cool, chill and, before serving, top with a can of pie filling.
Follow directions on the back of Jell-O cheesecake mix for graham cracker crumbs (or you can use ladyfingers instead).
Put graham cracker crumbs in the spring-pan lined on the bottom as well as the sides.
Put graham crackers in the refrigerator for 10 minutes.
Mix all ingredients together; beat together for 10 minutes.
Pour beaten mixture into spring pan with the graham crackers; then refrigerate for 4 hours.
Top with favorite toppings and enjoy.
Serve sprinkled with almonds.
Easy Cheesy: Heat Cheez Whiz until
ream cheese is softened and easy to stir.
Stir in
br>Other variations: Try the recipe with vanilla pudding and pie
emaining ingredients in order of recipe.
THE INGREDIENT AMOUNTS GIVEN
t is evenly melted. (Original recipe said to do this in
Mix all five ingredients.
Put in 13 x 9-inch baking dish.
Top with (optional) additional cheese if you like.
Bake in 350\u00b0 oven for 25 minutes.
Super easy, super good.
Serve with garlic bread.
he crumbs.
Empty the cheesecake filling into a large mixing
hope you liked this recipe.
For vegetarian, omit the
se your own vanilla cake recipe).
Reserve about 2 cups
oiling. Also, this is a recipe which requires constant stirring, so
nd just guessed for the recipe).
Soak the All Bran
2 cups, so adjust the recipe as necessary for the size
ONUTS:.
Prepare Basic Donuts recipe,using 3\"round donut cutter
lices and perhaps wanting a cheesecake not as high as what