easure the exact amount of sugar into a separate bowl. (Do
Sprinkle tops with raw sugar.
Bake for 8-10 minutes (depends
Mix all ingredients in a small bowl.
Apply to hands or feet above the tub or sink, so you don't make a mess. Scrub thoroughly for 2-3 minutes.
When done scrubbing, rinse briefly with lukewarm water and pat dry.
Apply your favorite moisturizer if desired.
For the pastry, sift the flour
ot appear in many traditional recipes for Typsy Laird.).
How to
mix the sugar and olive oil in the
Put the oil in a small sauce pot and add the thin slice of ginger.
Warm over low-- until the fragrance of the ginger is brought out-- DON'T FRY the ginger, though.
Allow the oil to cool to room temperature or slightly warm.
Remove slice of ginger.
Add in the sugar and mix together.
Use this scrub on your rough areas-- if you want something less abrasive, substitute a finer grade of sugar.
an with parchment paper.
For the filling, combine ground hazelnuts
nd coat thinly with oil. For the meringue, beat the egg
Place strawberry halves, apple juice, maple syrup and vanilla in blender or food processor.
Cover and blend until smooth.
Cover and refrigerate.
Prepare crepes.
Spread 2 T.
cheese over each crepe.
Sprinkle 1 T.
chopped strawberries over cheese.
Fold each crepe in half, then into thirds to form a triangle.
Spoon strawberry sauce over crepes.
Sprinkle with powdered sugar if desired.
small bowl, combine sugar and cinnamon for topping. Set aside.
ust tender. Add the sugar snap peas for the last 3 mins
owl. Sprinkle with 1 cup sugar and sprinkle 1 tablespoon cinnamon
utter for 30 seconds. Add a 1/3 of the powdered sugar
Preheat oven to 350.
In a seperate bowl, combine flour, baking soda, cream of tartar, and salt. Set aside.
Cream butter and sugar.
Add yolks and vanilla, mix well.
A little at a time, add the flour mixture and mix well.
Roll into balls.
Roll the cookie dough balls in the rolling sugar.
Bake for 8 minutes.
For a fun twist, you can tint your rolling sugar with food coloring or you can use store bought sprinkles to decorate the cookies.
cups flour, 2 tablespoons sugar the baking powder, and salt
Mix all ingredients together.
Use as a substitute for sweetened condensed milk in recipes for pies, bars and desserts.
an.
Combine flour, brown sugar, cinnamon, ginger, baking soda, baking
For the nut mixture, beat the butter and 4 tbsp sugar in
Season pork Lion with Montreal Steak Seasoning and sugar let sit for a few hours.
Preheat Oven to 325.
Mix together all glaze ingredients.
Roast 30 to 40 minutes per pound about an hour and 1/2 for 2 to 2 1/2 lbs roast.
Place seasoned pork loin in a roasting pan on a rack insert meat thermometer into the center of the roast. Cook the roast till the thermometer reads 160 degrees. During the the last 45 minuets brush the brown sugar gaze on the pork several times.