Mix brown sugar, lemon juice, and honey together in a small bowl or container. Massage onto skin. Rinse off.
Mix brown sugar, orange oil/juice, and vitamin E oil in a bowl.
Get in the tub and get wet.
Take a handful of mixed ingredients and scrub in a gentle circular motion.
Rinse off and apply a moisturizing lotion to re-hydrate skin.
Cream powdered sugar, butter, eggs and vanilla.
Sift flour, soda and cream of tartar before stirring in creamed mixture.
Roll out and cut as you wish.
Bake on greased pan at 375 degrees for 7 to 8 minutes.
Mix together margarine and sugar, add eggs, then remaining ingredients.
Roll out and cut into shapes desired.
May be decorated if desired.
Bake at 375\u00b0 for approximately 12 minutes.
Preheat oven to 350\u00b0.
Blend sugars and softened butter or margarine.
Add remaining ingredients.
Chill several hours or overnight.
Roll in small balls; press with glass bottom that has been buttered and dipped in sugar.
This recipe can be used in a cookie press also.
Baking time is 8 to 10 minutes.
be.
Scrub your face with the sugar. (Your mask should
Combine all ingredients into a bowl or small container of your choice.
Apply in a thin layer over your face avoiding eyes and mouth
Leave on for 10-15 minutes.
Rinse off with warm water.
Cleanse with your normal cleanser.
Apply light moisturizer and enjoy : ).
or proper storage).
This recipe makes approx 6.5 ounces
br>
Filling: Mix brown sugar, cinnamon & butter. Microwave for 6
owl, combine flour and brown sugar.
Cut in butter with
Scrub the potatoes and boil them
In small pan combine milk, sugar, salt and shortening.
Heat,
made the recipe, I combined the cinnamon and sugar with the
olonial: After preparing the previous recipe (let cool first), add 1
Mix.
Let stand for at least a few days.
Use in tea, over berries, in lemonade, sprinkled on scones before baking.
Also makes a great \"scrub\" in the shower.
14 August 07- A couple of gals have asked me about ratios for this. It's entirely up to you. Some lavender is stronger than others and some people like a stronger flavour than others, so you just have to experiment and find what you like. Start with about 1T. per cup of sugar and go from there. Charlis.
Mix at room temperature egg yolks, sugar, milk, vanilla extract in big pot and simmer over low flame to melt sugar, mixing continuously.
Add Coco Lopez and continue to mix for about 15 minutes on low flame.
Add Rum and cinnamon sticks with water.
Mix everything on low flame for about 20 minutes.
Let cool and serve.
** Use whisk for a smoother consistency ** if desired.
Combine the oil and salt in a bowl and mix well. Add essential oil and combine well.
To use, apply to dry skin using circular strokes to exfoliate the skin. Sit on the side of the tub to keep the scrub from making a mess. Don't use a salt scrub if you have any cuts in your skin.
Shower off or follow with a warm bath. Make sure you use a non-slip surface as the oil makes the tub slippery.
oceed as directed in basic recipe; bake 45 minutes.
COFFEE
Combine all ingredients using a spatula in a large bowl until well blended. Mix should have a paste-like texture. If it is too dry, add more oil a few drops at a time. Conversely, if it is too oily, add more dry ingredients until you reach the desired consistency. Keep stored in tightly sealed jars. May need to mix before use if ingredients settle.
In a small bowl, mix the sugar and pomegranate seeds, crushing both with a spoon.
Add the oil and mix.
The pomegranate will scent the scrub, but if you want more scent, add a couple drops of your favorite essential oil.
Massage gently onto damp skin. There should be enough for a full body scrub. Rinse off.