Preheat the oven to 350\u00b0F.
Cook the pasta in a large pot of boiling salted water according to package directions. Drain.
Meanwhile, combine the spinach, ricotta, Parmesan, salami, egg and nutmeg in a large bowl. Season and mix well. Stuff the ricotta mixture into the shells (about 2 tsp in each). Place in a lightly greased 12 x 8-inch baking dish.
Combine the pasta sauce, cream and rosemary in a medium bowl. Pour over the pasta shells. Sprinkle with mozzarella cheese
Bake for 20-25 mins. Serve.
Combine all ingredients, except pasta and 1/4 c Parmesan cheese in large mixing bowl.
Mix well and fill each cooked pasta shell.
Place in ungreased 11 by 17 pan.
Cover w/ marinara sauce and then sprinkle with remaining Parmesan, cover w/foil, and bake in 350 oven for 30 minutes.
Time does not include time to make marinara, but I cook mine as I make the shells so it really doesn't affect the time.
Servings are a guess.
f boiling salted water, cook pasta shells until tender, but firm
ater to boil. Cook the pasta shells as per the package
Grease loaf pan.
Cook pasta until al dente (good way
2 tbsp) filling into each pasta shell.
Arrange shells in
he shrimp mixture.
Cook pasta shells in boiling water until
tyle pepper.
Meanwhile, cook pasta in a large pot of
While waiting for the pasta water to boil, start the
In a large pot of boiling water, sprinkle 1/2 a teaspoon of salt. Throw in the saccottinis. Cook for approximately 5 minutes, and then drain the pasta.
In a saucepan, heat 2 tablespoons of olive oil over medium heat. Add the vegetables. Cook for 2-3 minutes. Deglaze with the white wine. Add the O'Sole Mio Napolitana sauce. Let simmer for 2 minutes.
Add the pasta to the sauce. Stir well and serve. Decorate with a basil leave and some grated Parmesan. More quick and easy recipes can be found at www.osolemio.ca.
uarts of water for the pasta. Add 1 tsp of salt
bout 4 minutes.
Strain pasta, let cool for approximately 4
egrees F.
Add pasta to a large pot of
Cook pasta according to package directions. Meanwhile,
adjust as desired.
Cook pasta in boiling water according to
Cook pasta shells according to the directions
he cheese mixture into each pasta shell and place open side
ater with salt and cook pasta 1 minute less than the
ater to boil and add pasta shells cooking for 8 minutes
leasure of preparing and eating pasta \"al dente\" (chewy), the way