an aside. Combine water and stevia in a large saucepan. Put
ream cheese, sour cream, vanilla, stevia until fluffy (this is the
Mix all, heat on stove and serve.
For treats to pop in the cup, a teaspoon of malted milk powder is really good, as well as Hershey Kiss, peppermint candy, or what ever you like.
nickers and Skor/Heath bar candy bars among the apples, about
Melt chocolate and spread in double boiler or in microwave.
Allow to slightly cool.
Beat yolks and 1 tsp stevia until smooth, stir in vanilla and lemon juice then blend in chocolate mixture.
Blend egg whites in large mixer bowl until peaks are formed. Gradually add 1/2 tsp stevia, beat until stiff peaks form.
Stir 1\u00b0C whites into chocolate mixture and then fold in remaining whites.
Pour into 10-12\" pan, greased, floured, wax paper lined.
Bake at 250 for 2 1/2 hours, allow to completely cool before serving.
Put 1/2 c Stevia leaves and 1 c mint leaves in saucepan in 2 liters of water. Bring to a boil and then turn down and simmer for 1 hour. Strain and cool, set aside.
Juice 4-6 limes and add the juice to a pitcher, add 1/2 to 3/4 c of stevia concentrate then fill with water. Add a few slices of lime.
Serve over ice and enjoy.
Preheat oven to 350 and prepare a 9x5 loaf pan.
Beat eggs by hand. Then add in the applesauce, vanilla, milk and bananas.
In a seperate bowl combine dry ingredients - flour, stevia, baking soda, cinnamon and salt.
Add scoops of the dry ingredients into the egg mixture, mixing after each scoop until all combined.
Pour into loaf pan and bake 45 minutes to an hour.
slice unpeeled orange into 8ths and remove seeds, place 1/2 orange slices and 1/2 cranberries in food processor with 1/2 of the stevia powder and process until mixture is evenly chopped, almost pureed. transfer to bowl and repeat with remaining orange, cranberries and stevia. add sugar to taste if desired, but give the relish a chance to sit first and meld the flavors. you may not want to add sugar at all. for best flavor make a day ahead and refrigerate.
ground pecans, add butter and flour, spread on bottom of 9 inch springfoam pan.
beat cream cheese, stevia until fluffy add pumpkin and milk. taste,,, add more stevia if needed. add eggs, cornstarch and spices.pour mixture on crust in pan.
bake at 350 for 55-60 min until center is set. cool and refrigerate overnight.
eat to a simmer. Add stevia and stir until dissolved.
Mix flour, baking powder, cinnamon, salt in a large bowl.Add stevia. Set aside.
In a small mixing bowl beat the eggs. Stir in carrots, raisins, and add nuts.
Gradually fold the flour mixture into the egg mixture until just moistened.
Spoon batter into paper muffin cups or greased muffin tins. Bake at 375 degree F. for 20-25 minutes or until muffin tops spring back from touch.
In a small bow, sprinkle gelatin over cold water and let stand 5 minutes to soften.
Add boiling water, stirring until gelatin is completely dissolved and mixture is clear. Cool slightly.
In medium bowl, stir together stevia and cocoa. Add whipping cream and vanilla. Beat at medium speed until stiff peaks form. Pour in gelatin mixture and beat until well blended.
Spoon into serving dishes and chill for at least 1/2 hour.
smooth layer. Refrigerate the candy to set the chocolate and
slices.
Combine apple slices, Stevia powder, cinnamon, nutmeg and flour
Blend the cocoa and stevia in small saucepan. Over low - medium heat, gradually stir in the water.
Simmer for a minute or two until mixture is smooth.
Remove from heat and stir in vanilla.
If mixture is too thick, gradually blend in warm water until desired consistency is reached.
ixing bowl thoroughly combine flour stevia, and salt. Set aside.
Preheat oven to 350\u00b0.
Lightly grease 9 x 5 loaf pan.
In large bowl, combine flour, soda and salt.
In separate bowl, cream together yogurt and Stevia.
Stir in eggs and mashed bananas until well blended.
Stir banana mixture into flour mixture; stir just to moisten.
Pour batter into prepared loaf pan.
Bake in preheated oven for 60-65 minutes until a toothpick inserted into center of loaf comes out clean.
Preheat oven to 350F and grease a 9x5 loaf pan.
In a large bowl, mix together butter/oil, bananas, vanilla, eggs, and milk.
In a medium bowl, combine the dry ingredients (flour, soda, stevia, salt).
Mix the dry ingredients with the wet ingredients until just combined.
Fold in the nuts.
Pour into pan and bake for about 1 hour, or until a toothpick inserted in the center comes out clean.
Let cool in the pan for a couple minutes to set, then remove from the pan and cool completely on a rack.
lso add more flavoring or stevia if you wish.
Grease
Soften the cream cheese with the milk in a bowl. Beat in the lemon juice, lemon rind, vanilla, stevia extract, and honey. Whip until thoroughly blended and creamy. Blend in Cool Whip.