In large skillet, cook beef with garlic, onion, salt and pepper until beef is crumbled and no longer pink.
Add tomatoes, tomato sauce, green chiles, lime juice, sugar and spinach.
Mix well.
Cover and simmer for 10 minutes.
drain.
Stir in tomatoes, spinach and taco seasoning.
In
Melt down frozen spinach in a covered saucepan without water. Add onion soup mix, cottage cheese and half of Monterey Jack and Swiss cheese.
Stir until melted.
Spoon ingredients into uncooked tortilla folded like a burrito (sides folded in and ends rolled). Line up in a casserole dish.
Sprinkle remaining cheese over top. Pour whipping cream over top (not whipped).
Cover with foil.
Bake covered at 375\u00b0 for 30 minutes.
Uncover for 15 minutes until top browns.
ook 1 minute.
Add spinach, and cook until wilted.
br>In a saucepan, combine spinach with heavy cream and season
inute or until tender. Add spinach and corn. Cook and stir
.
Microwave the frozen spinach for 1 minute, then squeeze
ccasionally.
Add spinach and 1/2 cup enchilada sauce. Cover, reduce
Mix spinach, garlic, green onions, cream cheese,
ink; drain.
Stir in enchilada sauce and salsa; set aside
rowned; drain.
Stir in spinach; cook, stirring frequently, until thawed
Combine all except spinach in pan.
Bring to a simmer.
Add spinach in batches and cook until just wilted.
Drain
Serve.
If you have left overs use the spinach for other recipes.
br>Use in your favorite enchilada recipes!
*Note:I prefer using
stirring, until golden.
Add spinach and garlic and cook, until
Boil chicken or bake in oven until fully cooked. Then shred.
Drain spinach and use paper towels to towel dry.
Mix sour cream, cream cheese, taco seasoning, spinach and chicken.
Lay tortillas flat and fill with mixture. Fold and roll. Put all enchiladas in 9 X 13 pan. Cover with enchilada sauce.
Bake at 350 for 20-30 minutes. Pull out of oven, top with cheese. Put pan back in oven until cheese is melted.
Enjoy! ** Remember these are very filling!
arlic, saute 1 minute. Add spinach, cook, stirring, until mixture in
ntil crisp-tender.
Add spinach; cook 1 minute or until
Preheat oven to 425 degrees.
Place prepared crust on pizza pan.
Spread spinach dip over entire crust.
Sprinkle with water chestnuts if the spinach dip does not already contain them.
If you can't find a good spinach dip in your local grocery deli there are many fine recipes here on Zaar.
Sprinkle with Mozzarella cheese.
Bake 10- 12 minutes until cheese and dip are bubbly and slightly browned.
Cool a few minutes before cutting.
Cut into wedges for lunch or dinner or cut into squares to use as an appetizer.
dd spinach and cook until wilted.
Mix together the enchilada sauce
about 2 minutes. Stir chicken, spinach, chili powder, black pepper, and