il, garlic salt, and baby spinach into a large skillet. Cook
Squeeze water out of spinach and put in bowl.
Add olive oil and garlic powder.
Mix with a fork.
Mix Ricotta cheese, Mozzarella, spinach and garlic powder in bowl.
Mix and roll out 1 pizza package.
Put 1/2 (or less) of cheese mixture onto bread 1/2 down from top; fold top over.
Crimp edges together; repeat with other package.
Place both calzones onto cookie sheet sprayed with Pam.
Bake at 400\u00b0 approximately 20 to 30 minutes (until golden brown).
Put onto serving trays and slice.
Serve immediately with warmed spaghetti sauce.
Enjoy!
Preheat oven to 375.
Spray baking sheet with cooking spray and set aside.
In large bowl, mix cheeses, spinach, basil oregano and pepper.
Divide bread dough into 5 equal pieces.
Using 1 tsp flour for each, roll each piece into a 5- 6 inch circle.
Place 1/5 of the spinach filling over half of each circle.
Fold dough over filling, and use a bit of water to pinch and stick edges together.
Brush tops with egg white.
Bake until golden and puffed, 20-25 minutes.
Serve with your favorite spaghetti sauce.
egrees/speed 5.
Add spinach to TM bowl, push down
irm, about 12 minutes, add spinach, drain and return to pot
Tear spinach and lettuce into bite sized pieces into a large bowl.
In a skillet, fry the bacon until crisp, then drain the fat.
Combine with spinach and lettuce.
Chop eggs and add to mixture.
Pour in dressing and toss lightly.
Serves 4 to 6.
Cook spinach slightly less than time recommended on package. Melt butter in skillet; add spinach, garlic and onion powder and cook 5 minutes.
Add sour cream, cheese, sesame seed and parsley. Heat, stirring (but do not boil) until well mixed and hot.
Serve. Total grams:
32.4.
Grams per serving:
4.0.
Serves 8.
tir well.
Wash the spinach, break it up into small
In bowl, whisk together egg substitute, milk, pepper and salt.
Stir in spinach (I think it should be diced)and mix well.
Spray Pam on skillet.
Cook over medium, stirring frequently until most of liquid is evaporated.
Thaw, rinse and press all water out of spinach.
Melt butter in frying pan.
Add onion and mushrooms, stirring constantly, until onion is limp.
large bowl, mix ricotta, spinach, 1 cup mozzarella cheese, 1
medium bowl, mix the spinach, ricotta, and mozzarella and season
izza dough according to the recipe. Divide the dough into 4
lace 1/2 the tomatoes, spinach, mushrooms, spinach, and mozzarella in the
medium bowl, mix the spinach, ricotta, feta and egg/mushroom
Preheat oven to 350 degrees.
Sprinkle flour on a flat surface.
Roll the dough into a rectangle.
Evenly spread cheese, salami, then spinach.
Gently roll, tucking in the sides pressing down as you roll to release some of the air from the spinache.
Dip fingers into water and rub on the edges to seal.
Baste with the beaten egg.
Bake for approximately 30-40 minutes or until top is golden brown.
medium bowl, combine the spinach tomatoes, ricotta, scallions, basil, oregano
f puff pastry for each calzone. (two come in a box
ound.
For each calzone, arrange one-quarter spinach over half the