Seasoning Mix: Combine all ingredients in a
In a large bowl, mix 6 teaspoons House of Blues seasoning with ground beef (1 teaspoon per 8 ounces of beef). Form ground beef into six 8-ounce patties. Grill burger to desired temperature. Toast roll. Top with lettuce, tomato, and onion and cheese.
Servings: 6.
ell pepper with 1/2 seasoning mix, when slightly carmelized (bell peppers
Peel and chop onions. Brown ground beef and onions till all pink is gone from meat. Drain grease. Add seasoning mix and 1/4 c water to meat. Stir in well and cook 5 min. more. (For more spicy tacos, use more seasoning.) Use taco meat in tortillas, taco shells, or bean beef burritos. Serve with your choice of toppings. You can also spread meat mixture in baking dish and cover with cornbread batter, top with shredded cheese. Bake at 350\u00b0 until cornbread is done. Add additional toppings when served. 4 to 6 servings.
To make fajita seasoning - Combine all of the ingredients
To make taco filling, brown ground beef; drain excess fat.
Add water, tomato paste and taco seasoning mix.
Simmer for 10 minutes. Makes enough filling for 8 to 10 tacos.
For MEXICAN SEASONING MIX:
Combine ingredients (add 1/2 teaspoon SALT-SPICE) and store in covered container at room temperature. The spice mixture keeps for one year. Makes 5 1/2 tablespoons.
For SALT-SPICE:
Combine all ingredients, stirring well. Store the Salt-Spice in a pepper grinder and use it to season foods. Makes about 1/2 cup.
Mix all the seasoning mix ingredients in a food processor
Prepare Spicy Seasoning Mix. Store in airtight container. Shake
Poach chicken then shred.
Mix cooked corn and chicken in a bowl with taco seasoning mix.
Divide lettuce, beans, tomato, corn and chicken mixture among two bowls.
Top with salsa cheese and crushed chips.
Top with ranch dressing if you please.
You can multiply this recipe to suit your needs!
1/2 teaspoon taco seasoning mix. Cook and stir until chicken
onion and garlic. Add Taco Seasoning Mix, cumin, diced green chilies, and
Place 1/2 cup Southwestern Seasoning in a large Ziploc heavy-duty plastic bag.
Lightly beat egg white in a shallow dish; dip chicken into egg white, turning to coat.
Add chicken to bag; seal bag and shake to coat.
Place chicken on a 15 x 10 x 1-inch jelly-roll pan coated with cooking spray.
Lightly coat chicken with cooking spray.
Bake at 400\u00b0 for 45 minutes or until done. Yields 4 servings.
dd bell peppers, onion, and seasoning mix to a mixing bowl, toss
rain.
Add taco seasoning mix and water; mix until ground beef is
minutes Add taco seasoning mix and water; mix until crumble is well
Sprinkle lightly with Ranch Dressing Seasoning Mix.
Bake the tortilla strips
roth, tomato paste, and taco seasoning mix; set aside.
In saucepan
ight fitting lid. Combine chili seasoning mix, onion, bouillon granules and pepper
In a medium bowl, combine the chicken, mayonnaise, celery, cilantro and seasoning mix. Mix well.
Cover bowl and refrigerate for 1 hour.