oat a dutch oven with cooking spray; add the oil, and
ish with nonstick cooking spray. Add 1 bag Simply Potatoes hashbrowns. Next
You will need some cooking oil (2-3 TBS Any
Butter a 9\" X 12\" baking dish well and press Simply Potatoes Hash Browns along the bottom and up sides of the dish.
Crack eggs into blender and add canned soup. Blend well.
Add remaining ingredients and pour over hash browns in prepared baking dish.
Bake at 350 degrees for 1 hour or until egg mixture has set.
Cut into squares and serve warm.
Also travels well for potlucks and other gatherings.
Heat oven to 375 degrees F. Spray 2-1/2 to 3 quart casserole baking dish with nonstick cooking spray.*
In 12-inch skillet cook ground beef and onion until browned; drain grease. Add beans, corn, tomatoes, gravy, thyme and salt. Cook until heated through. Spoon beef mixture into casserole dish. Spread Simply Potatoes(R) evenly over beef mixture. Bake 30 to 35 minutes or until edges are bubbly. Remove from oven.
Heat broiler. Broil casserole 4 to 6 inches from heat, 3 to 5 minutes, until Simply Potatoes(R) are lightly browned.
side.
Saute garlic use cooking oil to taste. stir in
Heat oven to 350 degrees F. Spray 2 quart casserole dish with nonstick cooking spray*. In large bowl stir sour cream and soup until well blended. Add Simply Potatoes, cheese and onion; mix well. Spoon mixture into dish. Cover; bake 45 minutes.
In small bowl, combine corn flakes or croutons with butter. Sprinkle over Simply Potatoes. Continue baking, uncovered, 20 to 25 minutes or until bubbly and golden brown. Sprinkle with parsley.
In a large 12 inch non stick skillet over medium high heat melt butter and add Simply potatoes. Cover cook 5 minutes.
In the same skillet add green beans stir and cover and continue to cook for 10-12 minutes more till green beans and potatoes are tender. Stir half way through cooking.
Add shrimp and cheese spread to hot skillet turn heat off and stir to combine to melt and coat all ingredients. Serve.
10oz ea). Following the Easy Cooking Directions on the back of
on-stick cooking spray.
Open both bags of Simply Potatoes and
edium heat, add Package of Simply Potatoes Diced Potatoes, cook for
First microwave Simply Potatoes Traditional Mashed Potatoes on
Heat oven to 350 degrees F. Spray 2 quart glass baking dish with nonstick cooking spray. In large bowl combine all hash brown ingredients; mix well. Spread into prepared baking dish.
In small bowl stir together topping ingredients. Spread topping evenly over hash browns. Bake 45 minutes or until hash browns are tender.
Heat oil in large saucepan over medium heat. Add onions. Cook 5 to 7 minutes, stirring occasionally, or until onions are soft.
Stir in all remaining ingredients. Continue cooking on medium heat 15 minutes or until flavors are blended.
Carefully pour half of soup into blender. Blend until smooth. Repeat with remaining soup. Return soup to saucepan. Cook over low heat until heated through.
deep baking dish with cooking spray.
MELT 3 tablespoons
om/ For more indonesian cuisine recipes.
ith a wooden spoon; continue cooking until liquid is reduced by
Heat oven to 375 degrees .
Spray a 13x9-inch dish with nonstick cooking spray.
In medium bowl mix together potatoes, salt and pepper.
Spread half of the potatoes into the bottom of the pan.
Top with 1 cup cheese.
Top with the remaining potatoes.
Top potatoes with remaining cheese.
In a measuring cup mix together the chicken broth and cream.
Pour over the potatoes mixture.
Place the butter pieces over potatoes.
Bake, uncovered, 30 to 40 minutes or until potatoes are golden brown and tender.
turning as needed for even cooking. Allow to cool, remove toothpick
In a large skillet coated in non-stick cooking spray, sautee bell peppers until tender. Add potoatoes and cook on medium high until nearly done. Add tomatoes and old bay seasoning. Bring to a simmer. Add raw shrimp and cook until shrimp turn pink.