Run cold water over frozen berries to slightly thaw them. You want to keep them mostly frozen. If you are using a blender that can crush ice, you can skip this step.
Crush berries in food processor or blender.
Add in yogurt and milk. Start with 1/4 cup and add gradually until you reach your desired level of smoothie-ness.
Put all of the above in your smoothie-maker or blender.
Blend until smooth.
Combine 3 cups watermelon and half of the sorbet in a blender; Blend until mixture is smooth, about 1 minute.
Transfer mixture to pitcher.
Repeat with remaining watermelon and sorbet; Mix together.
Divide smoothie into 4 glasses; garnish with fresh berries and serve immediately, Enjoy.
Combine butter or margarine and confectioners sugar; add strawberry juice until desired spreading consistency.
Beat until creamy.
In blender, combine strawberry soda, lemon sherbet and whole strawberries. Blend until smooth. Pour into 2 glasses. Top with Reddi-Wip. Sprinkle with ground cinnamon.
Reserve 4 strawberries for garnish and cut out hull or \"cap\" from remaining strawberries.
Place strawberries, milk, yogurt and nuts in blender.
Cover and blend on high speed (30 seconds). Pour mixture into 4 glasses.
Garnish each glass with a strawberry.
Sprinkle a little cinnamon in froth.
Makes 4 servings.
Combine the butter and confectioners sugar and mix with beater until blended and smooth.
Add the berry juice a bit at a time until
the
desired
spreading consistency is reached. Frost the Simple Strawberry Cake.
ach of the milk and strawberry syrup.
Put 2 or
Heat oven to 375\u00b0.
Mix baking mix and 2 tablespoons sugar. Cut in margarine.
Pat into round pan, 9 x 1 1/2-inches.
Bake 10 minutes.
Mix 1/3 cup sugar, nutmeg, egg yolks and sour cream; spread over hot layer.
Bake 20 minutes; cool completely.
Prepare Strawberry Glace; cool slightly.
Arrange strawberries over layer and spread Strawberry Glace over the strawberries.
Makes 12 servings.
combine the softened cream cheese, Strawberry Jam and lemon zest. Fold
ree place and top with Strawberry Glaze (** Recipe Follows).
Remove sides
Heat oven to 300\u00b0.
Beat cream cheese in large mixer bowl. Add sugar gradually, beating until fluffy.
Add lemon peel and vanilla.
Beat in 1 egg at a time.
Pour over graham cracker crust.
Bake until firm, about 1 hour.
Cool to room temperature. Refrigerate at least 3 hours, but no longer than 10 days.
Top with Strawberry Glaze.
illing).
*STRAWBERRY-FROSTED DONUTS:.
Prepare Basic Donuts recipe,using 3
et tried it with this recipe.
Pat dough onto the
In a blender, combine bananas, frozen strawberries, yogurt and milk.
Blend until smooth.
Pour into glasses and serve.
/4 cup of the simple sugar syrup in a food
Pour the milk into a blender or food processor. Add yogurt; add sliced strawberries, flaxseed, honey and Whey protein. Process for 30 seconds!
Enjoy this fast, simple and healthy breakfast for two!
Strawberry Daiquiris: Combine first 3 ingredients
Process in blender until smooth.
Pour into glasses and serve.
Note: This smoothie is on this thick side; for an easier to serve smoothie, add a little more juice to the blender.
Also, for a strawberries& cream option, add 1/4 cup half and half to the blender before mixing.
Fat-free half and half works fine.
To make the Mint Simple Syrup, bring the sugar and