ender and lightly browned. Add ground beef and pancetta. Cook, stirring to
n a large bowl, combine ground beef, bread crumbs, and the onion
n a large skillet brown ground beef until cooked. Drain and remove
brown ground beef adding salt, pepper, and cumin
aking dish or deep dish pie plate.
Press cold mashed
requently.
Stir in the ground beef and basil, and cook and
Preheat oven to 350\u00b0.
Heat oil in large skillet over medium heat; add onion and saute for 5 minutes.
Add ground beef and basil and saute 5 more minutes.
Add garlic, green beans and tomatoes; stir well.
Simmer 5 minutes.
Pour mixture into a 2-quart casserole dish.
In separate bowl, combine potatoes with egg and water.
Mix well and spread over meat mixture.
Bake at 350\u00b0 for 15 to 20 minutes or until potatoes start to brown on top. Sprinkle with cheese 5 minutes before done.
Preheat oven to 350\u00b0.
Cook ground beef until brown in frying pan on stove.
While cooking, add seasonings.
Prepare potatoes while meat is cooking (mashed potatoes).
In a 13 x 9-inch cooking dish, cover bottom with ground beef, then add cheese and put your potatoes on top of cheese.
Add cheese and spoonful of butter in each corner.
Bake until lightly browned.
egetables in saucepan.
Brown ground beef.
Add 1/2 can
Preheat oven to 375 degrees.
brown ground beef in skillet.
combine browned beef with soup and green beans and place in baking dish.
layer potatoes on top of beef/bean mixture.
bake for 30-45 minutes or until bubbly.
top with shredded cheese and melt in oven before serving.
Prepare potato flakes according to package directions, using 1-2 packages depending on how thick you want them to be on top of casserole.
Mix ground beef, vegetable stew, and mixed vegetables in large mixing bowl.
Layer ground beef/ veggie mixture on bottom of large baking dish.
Spread layer of potatoes on top of beef mixture making as thick as you would like.
Top with 1-2 cups cheese according to taste.
Bake at 350F 15-20 minutes or until cheese on top is melted and casserole is heated through.
large bowl.
Bring beef broth to a boil and
o 6 minutes.
Add ground beef and brown. Drain any excess
Preheat oven to 350.
Brown the ground beef in the pan, you can add some pepper or salt for taste.
Follow directions to make 2 servings of instant mash potatoes (usually 1/2 of the package).
Microwave the frozen peas and corn to thaw.
Mix the ground beef, and vegetable mix in the bottom of your oven safe bowl.
Add the mash potatoes.
Put one slice of cheddar cheese on the top.
Bake for 5-7 minutes or until the cheese is bubbly.
Let sit for 5 minutes.
Eat!
or 3 minutes, then add ground beef, 1 tablespoon salt and black
nitially cooked.
4 Add ground beef and saute until no longer
large skillet cook the ground beef and diced onion until the
Cook the ground beef with seasonings.
Preheat oven
large skillet brown the ground beef with onion, garlic, bell pepper
Preheat oven to 350\u00b0 and lightly grease a 2 quart baking dish.
In a large skillet over medium-high heat, stir and cook ground beef, onion and celery until juices run clear. Drain.
Pour mixture into baking dish with vegetable soup and thyme; stir well. Spread mashed potatoes on top.
Bake 20 minutes.
Sprinkle shredded cheese on top and bake 5 minutes more, or until cheese has melted.